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Charleston, SC
Travelogue
Restaurant Comments
Welcome to the Charleston Restaurant Travelogue - a moderated page
where you can get the inside information on the best eateries in the
Charleston area. Note: This page is not an advertisement for any
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I want to find the address of a restraunt I ate
at in North Charleston. It was either "The Screaming Oyster" or "The
Screaming Clam". I want to contact them. Do they have "email" Thanks, A
past residence of N. Charleston. Jim Henderson
-- James Henderson (jeremiah3@charter.net) - Tuesday, May 18, 2004 at
10:36:07
While staying in Charleston I went to Folly
Beach. I went to this newly opened bar on the island, it was the Folly
Pelican. I truly had a blast! They had live music, wonderful service,
and even better the ambience was out of this world. Part of the bar was
done after one of my heros Jimmy Buffet. I truly recommend this bar.
There number is 558-4095.
-- JILL VAUGHN (JRVAUGHN532@AOL.COM) - Wednesday, March 10, 2004 at
16:43:18
I am looking for a family friendly restaurant
that offers a seafood buffet in the Charleston area.
-- Bill Koenig (mashed@aboutmontana.net) - Thursday, March 4, 2004 at
11:39:53
I live in the Lowcountry just out side of
wonderfull Charleston. One place that I love to dine at for BBQ is
Dukes. The Dukes in Summerville is good but the Dukes in Walterboro is
awesome. Large selection of local sothern favorites.
-- Chris Miller (Chris@lowcountryaviation.com) - Monday, December 15,
2003 at 20:31:29
If you want to taste the best barbecue in the low
country, stop by Rev's Open Pit Barbecue on Miles Jamison Road in
Summerville. The ribs, the chopped and the baked beans were just
delicious and the sauce is the best.
-- Tiff Horsey (tjo3143@aol.com) - Friday, November 21, 2003 at
03:39:00
Do not eat at Hymans. We ate there because of all
of the recommendations from the past years. It has obviously gone way,
way down hill. We ordered many of the selections from the menu and were
sorely disappointed. The fried oysters were good. Nothing else. On a
scale of 1-10, we argued on wheather to give it a 3 or 4. The fish was
bad, the seafood bisque was way, way below par. Again, our favorite
place was Peninsula Grill. We can't say enough good things about this
outstanding resturant. It had the freshest food, and the service is
outstanding. On a scale of 1 - 10, it is an 8 or 9+. We loved it.
-- AJ Warren (ajwarren@ircusa.com) - Tuesday, October 28, 2003 at
01:18:52
Our favorite resturant was Penninsula Grille
where our favorite table service person was Rhonda. She not only chose
our wine, but moved us inside when it started to rain, practically,
insisted on moving us. The food here is an A+++, but the service is an
A+++++++. This episode is the only reason we will return to Charleston.
Altough quaint, we were not that impressed with Charleston. We are New
Orleans and Savannah lovers, and found Charleston to be a New Orleans
wantabe. New Orleans wraps its arms around you the second you arrive.
We never felt that in Charleston. Too Bad. It's a wantabe that couldbe.
-- Alma Warren (ajwarren@ircusa.com) - Monday, October 27, 2003 at
23:32:40
We recently camped at James Island County Park
which was very nice, ate at the "Noisy Oyster" which has delicious
food-I want to know where to get that fabulous caramel cheesecake they
serve for dessert. I want to order some!!
-- Vicki Allen (toria46@aol.com) - Wednesday, October 1, 2003 at
11:49:40
My husband and I recently spent a few days in Charleston. We were down
by the waterfront museum and stopped in for lunch at a cafe nearby. I
thought is was the River City Grille, but after a brief internet
search, it would appear that it was the River Watch Grille. Anyway,
they have a potato salad that is WONDERFUL! It's a warm, chunky/mash
with cheese, s/cream, and bacon. Does anyone know of an e-mail address
for them so that I can "beg" them for the recipe? Thanks!, K. Goll,
Vancouver, WA
-- Karen Goll (kegpdc@qwest.net) - Monday, September 22, 2003 at
15:54:30
My husband and I went to Charleston for our
honeymoon last summer. We had a blast. Our favorite place to eat there
is Jestine's Kitchen. We stumbled upon it our first evening there, and
we went back three more times. We went to some very nice expensive
places as well, but none of them compared to Jestine's. I really wish
the restaurant would publish a cookbook, because I want some of those
recipes--especially for the picked cucumbers.
-- Laura Owings (lmsbelle@hotmail.com) - Thursday, May 22, 2003 at
18:31:42
Our son is a Charleston Cty. Firefighter and we
are interested in purchasing a gift ceriticate at a fine dining
resturant in the city for his (their) wedding anniversary. I have been
searching the net for while and this service is not "user friendly." My
husband and I are orginally from Charleston and we know there are LOTS
of nice resturants and would like to treat our son and dtr.-in-law to a
nice evening out... Please help us purchase a surprise "gift
certificate" for them.. Thanks! Pam Young
-- Pamela Young (poohatlow@hotmail.com) - Monday, May 5, 2003 at
20:10:32
Hi, I'm getting married in Charleston June 14th
and having trouble finding a romantic restaurant for app. 20 guest
after the wedding. I'm looking something special. Any suggestions will
be very helpful. Thank you! Donna
-- Donna Land (gndwinborne@earthlink.net) - Sunday, May 4, 2003 at
15:41:27
Just returned from Charleston, SC where we
absolutely loved the Steak Diane at Garibaldi's!
-- Toni Stofko (tonistofko@aol.com) - Saturday, April 19, 2003 at
13:22:18
Does anyone know what happened to the pizza restaurant that was by the
market. It was called Papillion. I loved that place. Also in the spring
of 2001 we ate at a place downtown which was down an alley, and had the
best bananna pudding and meatloaf. I thought it was an Irish sort of
place, but it was definately not Tommy Condons. Please let me know if
you have any ideas.
-- Dawn Ashcraft (dawnptba@msn.com) - Monday, March 10, 2003 at
16:06:08
January 03, 2003 Jeff and I spent two lovely days
in Charleston before continuing or trip north to visit our children.
Wow, were we glad we made the stop! Our dining experience at Mistral's
Restaurant on Market St. was fabulous, The food was nothing but
perfect, but I really want to comment on the service. Honestly some of
the best service we have received in a restaurant. Our waiter, Kevin,
made everything perfect! We were a little intimidated by the size of
the wine list, and he recognized this by asking if we would like some
suggestions. He very non-chalantly asked us our price range, which we
greatly appreciated...rather than simply trying to sell an expensive
bottle. His choice was perfect for the Filet Mignon and Peppered Steak
which Jeff and I had for dinner. While I ordered the fish soup, Kevin
shook his head!! I didn't understand at first. I thought maybe they had
sold the last of it. Jeff quietly told me that maybe I would like to
try the onion soup, and Kevin nodded his head. We were so appreciative
that he would be honest enough to "inform" us if we were making good
choices for our dinner or not. We couldn't help but laugh. Thereafter
we looked up at him for approval while making menu decisions. It was
priceless. I should ad that if you have Kevin as your waiter at
Mistral's, don't expect him to be your "server". When the table next to
us tugged on his shirt, he promptly turned to them and said "Please
don't touch me". As he was describing the deserts to us, that same
couple asked him if he could call a cab for them. He merely turned and
glared at them for a moment, then returned to describing the deserts to
us. It was quite the show, I'm just grateful that Jeff and I behaved
ourselves while Kevin guided us through the night. Thank-you Kevin!
We'll be back on our return home to CA. Carol & Jeff Hilton
-- Jeff & Carol Hilton (jchilton@aol.com) - Friday, January 17, 2003 at
11:50:30
A Nov.'02 trip to the Charleston area was our
first and, hopefully, will not be the last. We stayed on Edisto Island
and made numerous trips into Charleston, but loved exploring the
Island. We found the "Old Post office" a fantastic place for dinner
with superb seafood and impeccable service. The locals were helpful in
directing us to the plantations, antique stores (we attended an antique
auction at a plantation the day after Thanksgiving), and sources for
excellent seafood and for shelling. The drive to Beaufort/Hunting
Island on Thanksgiving Day resulted in our eating the holiday meal at
the Episcopal Church in Beaufort with other travelers (from Wisconsin
and Florida) as well as local folks of all ages. It was an incredible
experience and is a yearly event. There are so many historic places to
see and so many restaurants to try, we can hardly wait to return. I do
hope this site is updated soon, so that it might be more helpful to
potential visitors.
-- V O (rovan@pionet.net) - Friday, February 3, 2003 at 15:55:13
Hello. If anyone has Anson's recipe for low country shrimp and grits,
would you please send it up? I saw a pic in cooking light magazine and
am DYING to try it!
-- Crystal Putnam (catgrl2147@yahoo.com) - Wednesday, February 1, 2003
at 14:48:54
As a native of Charleston, I can tell you that there are far too many
great restaurants to list in the Charleston area. One place that is
often overlooked is the Old Post Office on Edisto Island. It is
definitely worth the trip.
-- Michael Jackson (jacksonmw_4@hotmail.com) - Thursday, 19, 2002 at
11:53:40
For casual dining, I highly recommend Jestine's
Kitchen. Wonderful low country food - delicious! Save room for dessert!
Also recommend the Hominy Grill on Rutledge & Cannon. We had to wait in
line for lunch but it was well worth it. I'm sure everything is equally
delicious here, but I had the shrimp and grits and would certainly try
it again. Next time we'll go for dinner - different menu, sounds great!
Also worth looking up is the Wreck in Mt. Pleasant. Deceiving from the
outside, but the dining room is cozy with two fireplaces (we were there
in November). Seafood is fried or broiled, and they admit they aren't
into red meat, though you can order it. It's a romantic little place
with oil lamps on the tables, and that's about it for lighting except
for the kitchen. You can go outside from the dining room to see the
fishing boats that probably brought your dinner. Casual place, off the
beaten path. Can't say enough about Charleston - anyone who has been
there would understand!
-- Karen Anderson (kea_44223@yahoo.com) - Tuesday, 3, 2002 at 15:41:03
Some friends brought back tee shirts from the Buba Gump Shrimp Co. this
past summer. Can you help me locate any phone no., e-mail address, any
address at all? Unfortunately, my friends can only remember that Buba
Gump's was in Charleston, S. Carolina!
-- Jon Little (Povertyknob45@AOL.com) - Tuesday, December 19, 2002 at
01:07:27
Good Morning!!, Just wanted you to know of a fabulous restaurant I've
found in Washington Sate. This restaurant in located in the town of
Steilacom, WA. and is called E.R. Rogers. The restaurant is an old
Victorian home that has been remodeled into the restaurant. The prime
rib is the best you will ever eat!!. Also, the Sunday brunch is
something to die for!!. The location overlooks the Puget Sound with a
breathtaking view of the surrounding area. Truly a fine dining
establishment!!.
-- Richard L. Jackson (R-Williams@home.com) - Friday, September 13,
2002 at 09:17:19
To anyone who plans on visiting the Charleston
area check out this place it is called dukes bbq its on highway 76 in
Summerville grate food and reasonable prices I highly recommend it also
in West Ashley there is a very romantic restaurant called California
Dreaming they have some of the best food in town not to bad in price
.it is on the Ashley river.
Candy S. (stars144@home.com) 1/31/2001
Because of our love of Charleston & the most
relaxing vacations we've ever had, my wife & I took the plunge and
purchased a vacation/rental property on Wild Dunes (1998). So far we've
been very pleased. The beach, relative privacy, and proximity of all
Charleston offers is an unbeatable combination. On our last visit, we
discovered the pleasures of The Boathouse. It is located near the
channel between IOP and Sullivan's Island. I would describe it as
upscale seafood. The bleu cheese cole slaw is unique. We're also
partial to the Long Island Cafe on IOP.
-- Dale Brown (dunes@prodigy.net) submitted 1/03/1999
Hymans': The lobster was too soft, the grilled
tuna was not sufficiently cooked and the cole sloe was flaccid at
Hyman's at 2:00 pm on 10/20/98. We will never eat there again and will
recommend that others not eat there.
-- Anonymous submitted 1/03/1999
10-12-98 I will try and keep this shprt but I
have a hard time whenever I speak of Charleston. We discovered
Charleston in 1990 and have gone back every year since. We have nevewr
visited a more beautiful, historical or friendly city. After visiting
10 times we have decided to retire there in 6 years. We have always had
many interesting things to do. Visit the forts, take a tour (Old
South-Red Sash), eat, tour plantations, browse market street, eat, walk
the beaches, visit a museum, tour the homes, eat, take a bike ride,
relax at colonial lake, drive to the Islands, eat, visit the churches,
tour the cememteries, eat, golf, shop,walk-walk-walk.
Did I mention eat? We prefer casual and our favorites (we've tried
many) are California Dreaming, Shem Creek Bar and Grill, T-Bonz in Mt.
Pleasant and for lunch Wild Wings on Market Street. We are usually too
tired and too full for night life but we had a fantastic fun Friday
night at Mt. Pleasants Wild Wings. The food, brew and live shag music
(Second Wind) was a great way to end our 1998 trip. Eric, our waiter
made sure of that.
Never a day goes by that my wife and I don't mention Charleston. For
two Michiganders who can"t wait for retirement, thank you people of
Charleston for many memorable vacations. Oh and one more great thing
about South Carolina coastline is 98.9 BREEZE RADIO. Mike and Diane
(vece67@yahoo.com) Please write.
-- Anonymous submitted 1/03/1999
My husband and I just visited Charleston Sept.
20-24, 1998 for the second year in a row and stayed at the Meeting
Street Inn. This charming Inn serves a Continental breakfast every a.m.
and wine and cheese 5:30-6:30 p.m. The Inn keepers were helpful and
friendly and steered us to one of the best restaurants called The Mint
Julep. The fried green tomatoes are a must! Another excellent
restaurant was 82 Queen, quite elegant with a beautiful outdoor garden.
We also enjoyed Hymans for seafood, Bocci's for Italian and Blossoms
for their mushroom stuffed ravioli! We took a horse and carriage tour
for two, a little pricey, but better than being cramped into the larger
tour carriages especially on a hot day. Enjoyed our visit to Boone Hall
Plantation and Drayton Hall. A walk to Waterfront Park in the evening
and using the swings was enjoyable. The best thing about staying in
town was that everything was in walking distance. We also enjoyed the
Fall Candlelight Tour of homes in historic Charleston, put on by the
Historic Society. Beautiful homes filled with antiques, and even met
some of the homeowners. Since this was a night tour, each home had
candles outside to guide you to the right house. It was the best! We
will certainly be back to this charming city again. Katie H. submitted
10/4/98
-- Katie H. (kd84819) submitted 1/03/1999
3DI fell in love with Charleston and the
Lowcountry the summer afte= r graduating high school and have been
returning as often as possible ever since.
I prefer to stay on the Isle of Palms (or Sullivan's) to enjoy the
beach AND the old city in a perfect combination. On the islands, my
favorite "soul-cleansing" activity is a walk down the deserted beach
before the sun rises, then the spectacularly beautiful break of day as
the sun comes over the ocean. (For shelling, this is the best time of
day, depending on the tides.) You'll often find yourself alone except
for the tiny speck of a jogger or other savvy guest on the horizon.
As for Charleston itself, there are so many spots, I cannot begin to
list them all. I definitely agree with fellow travelers who suggest a
carriage tour for orientation and WALKING South of Broad. I often park
at the garage at the corner of King and Queen Streets for a nice
central location near the Market, King Street shopping and the walk to
the Battery.
Restaurant suggestions are varied, but I, too like 82 Queen, Poogan's
Porch (try lunch for the same basic menu at better prices), and
Magnolia's. Although service can be a bit slow, Garibaldi's in the
market is also reliably good.
An addiction I have had for years are the pralines and especially the
glazed pecans at Market Street Sweets, on the north side of the market.
Some out of the way suggestions for those with extra time:
=80 For nature lovers, there is a remarkable swamp boardwalk about
30-4= 5 minutes from Charleston near Goose Creek managed by the Audubon
Society, The Francis Biedler (sp?) Forest. The walk is easy and the
forest is pristine.=20
=80 For an extra special hidden spot, find Magnolia Cemetary, just up
the river from the city. Check local maps, but it is off whatever
street East Bay becomes heading up river. This is an amazing spot
(actually more than one cemetary) with incredible monuments and
mausoleums in a setting of huge live oaks strewn with moss right on the
river. I HIGHLY recommend it.
=80 The drive down U.S. 17 to Beaufort (or even to Savannah for dinner)
is also beautiful, with lots of side spots to explore, such as Edisto
Island where the shelling is usually abundant on the State Park end of
the island. (Edisto is where I spent my first night in the Lowcountry,
camping at the park at 17.)
=80 Off the beaten path in Charleston proper is Colonial Lake, a mostly
residential area, but worth a drive through.
=80 Magnolia and Middleton gardens are almost otherworldly in late
Marc= h and early April when the azaleas are in bloom. I tend to think
the gardens are much more the point than the houses, but Middleton
Place does have a nice (if brief) tour. At Magnolia, take a break and
rent a canoe for a quiet time on the marsh pond next to the river
(usually very private, as no one else seems to do this). The water is
very shallow, so there are no problems for inexperienced canoeists.
=80 If you aren't staying on the islands, it is still worth your time
to drive through Mount Pleasant (take the old roads, not the new
connector), take side streets to see the old homes in Mt. Pleasant,
drive across the Ben Sawyer bridge to Sullivan's and the Isle of Palms.
You can spend a few hours at the beach at Isle of Palms, or simply
drive the two islands to see the wonderful beach houses, new and old.
On Sullivan's there is the light house and Ft. Moultrie. On your
return, dine at Shem Creek (NOT the Trawler...try Ronnie's, R.J.'s or
one of the others).
I'll stop there, but I must say, as a frequent traveler, Charleston and
the Lowcountry is probably my favorite spot on earth. =09
-- 3DDBurnley (3DBurnDan@aol.com) submitted 1/03/1999
I'm sorry. Your Travelogue appears to be
hopelessly out of date. Maybe I'm wrong, but even so, feel I must
educate some of these kind people who have written about their
experiences.
I live in Charleston and have spent most of my life here. I've also
lived in Washington DC and Atlanta GA for some periods of time and have
had the priviledge of traveling througout Europe. It has been my good
fortune to dine in some of the world's finest restaurants and to have
been exposed to a wide range of delightful dining experiences from pubs
in the English countryside, to Mama and Papa run trattorias in Tuscany,
to hole in the wall Mexican and Cuban Restaurants frequented where we
were the only table not speaking Spanish---despite the fact we were
thousands of miles from any border. I love food. Correct that. I love
all good food---from Escargot at a four star Paris restaurant with a
waiter behind every chair to the juiciest cheeseburger served in a
working man's greasy spoon--anything, as long as it's the best
representation of what it attempts or claims to be as is possible.
I should also add that I come from a long line of good cooks and I like
to think that I'm improving on my culinary heritage. That having been
said, I believe that I am qualified to make some observations and
recommendations to the fine people who frequent this site.
First of all, please, please, please, remember these two important
terms: self-promotion and frozen seafood. These are terribly important
when considering two restaurants that are mentioned in almost every
letter, Hyman's Seafood and Poogan's Porch.
To the lady who couldn't get in, don't worry it wouldn't have been
worth it if you had been swept to the front of the line.
Hyman's claims to have been voted the best for seafood in Charleston,
but from what I know, they ran their own ballot. No one I know who
lives here eats there, unless they are going for quantity and
bargain-basement pricing vs. quality and freshness. For seafood I would
recommend going East of the Cooper to The Boathouse Restaurant. It is
fabulous. But, a word of warning, MAKE RESERVATIONS. It may be a
hassle, but when you get there you'll know why. The Wreck is also good,
but the price's are not as cheap as one would expect. Still it's as
fresh as it should be in it's shrimp dockside location--unlike some of
it's neighbors. Another good choice on Shem Creek is Slightly Up the
Creek. There are also a few good places on Sullivan's Island, but I
haven't eaten there recently so ask around.
Poogan's Porch may have been okay ten year's or so ago when they first
opened, but the some food was virtually unpalatable the last time I ate
there. I ordered She-Crab soup, a local specialty that I make myself,
and was able to stand my spoon up in the middle of the bowl.
Unfortunately, this was not an indication of a generous amount of crab
meat in the recipe. The soup was so thick and lumpy with flour--the
were actually white, dry, uncooked lumps of the stuff throughout--that
it resembled aspic or opaque jello. I was unable to find more than one
eighth of an inch strand of a piece of what may have been crab or some
other fish in the soup, the rest was all flour and water and salt with
some other unknown quantities that provided a pale color.
Poogan's promotes itself as on of the oldest purveyors of traditional
low country cooking in the area. I is certainly their right to do
so.It's called advertising. But, if you want really good low-country
cusine go somewhere else. If you're on a budget, try Jestine's or
AIice's Fine Foods.
If you'd like a nicer dining experience I can reccomend 82 Queen,
Anson's, Magnolia's and--one of my favorites--Slightly North of Broad.
If you really want a treat, make reservations for the Peninnsular
Grille. It is expensive, but well worth it. All of the seafood is fresh
too. Nothing frozen here. If you like fine Italian, Fulton Five is a
must, but reservations are a good idea as it's small and intimate.
Again, only the freshest and best food. Other good, but less expemsive
spots are The Bookstore Cafe, Baker's Cafe---great brunch---, Zebo's,
Sermet's, La La Luci and Arizona's--for Southwestern.
I know I'm leaving out lots of fine people and restaurants that I love,
but I can't spare any more time. I would recommend reading the Thursday
issue of The Post&Courier and looking at the restaurant listing there,
it's very informative and up to date. I'm delighted everyone likes
Charleston as much as they do and would like to think that I could make
their experience that much better. Thanks for the space.
P.C.
-- P.P.S. (golddogmom) submitted 1/03/1999
Gill and I went to Charleston between Thursday
29th July and Sunday 2nd August 1998. We had a really lovely time
staying at the Barksdale House Inn which was excellent. The service was
first class we had breakfast in our room served on a silver tray. A
wonderful centrally located Inn which didn't charge the earth. We
visited all the touristy sites including Boone Hall Plantation which
was fascinating but rather overpriced at $10 per person. The house was
rebuilt in 1935 and is therefore considerably younger than our home in
England. The present owners live in the property and so tourists only
get to see the ground floor. The slave street is extraordinary and they
have plans to develop this area further and give tourists a real insigt
into what life for the slaves was actually like.
I read a number of travelogue entrees before going to Charleston and
took the advice of some of the correspondence. Based on our visit I'd
make the following suggestions;
1. Do go to Hyman's for excellent sea food and fair prices.
2. Do not go to 82 Queen. We got hot and bitten by bugs, sitting
outisde. The food was good but expensive and we felt rushed by our
waitress and unable to relax.
3. Try taking a good guide book and driving round the historic district
south of Broad Street. The roads are quiet and there is an
architectural treat at every turn.
4. If you want to indulge your creative side try Wired & Fired a trendy
cafe / workshop where you can paint pottery whilst enjoying a beer or a
coffee. Be careful to cost out all items, one guy spent over $60 on two
dog bowls!!! But it was fun and they were unique.
Last year we went to New Orleans for a similar break whilst our son was
looked after by his granny Annie , grandad Dave and aunties Jenny and
Susie. Charleston was less electic and alive but far safer and easier
to explore. I hope you enjoy your visit as much as we did. Matthew
Milburn
-- Matthew Milburn (Milbs@Compuserve.com) submitted 1/03/1999
We vacationed in Charleston June 29 - July 2,
1998. What a wonderful place, we didn't want to leave. We stayed at the
Boardwalk Inn at the Wild Dunes Resort on the Isle of Palms. Their
beaches are unsurpassed. We had lunch at the Wild Wing Cafe, great
selection of wings. For a great dining experience visit J.Bistro in
Mount Pleasant. Besides the great tasting food, the menu and
presentation were fantastic. We took a carriage ride. It was very
enjoyable and we learned a lot of history. For an unforgettable
experience go sailing on the Schooner Pride. We took the two hour
sunset cruise and loved it. Charleston has something for everyone.
-- Tina (tlutley@computerland.com) submitted 1/03/1999
We just spent our honeymoon in Charleston
(6/2-6/9) and had a wonderful time! We traveled by train from NYC -
took about 12 hours, most of which we spent sleeping. It is a good way
to travel if you don't want to drive long distances and don't feel like
flying. We stayed at the Indigo Inn, had a very nice room and found the
staff to be very helpful. We were within walking distance to most
everything, but got a little wilted by the heat the 1st few days we
were there - the heat index was about 105! My husband's favorite
restaurant was, without a doubt, Hyman's - we ate there 3 times that
week! Captain Stacks was a little lacking in the service area and had
way too much in the hot sauce area (the chef was experimenting with
EXTREMELY hot sauces the night we were there - he has since stopped we
hope :-) We went on 2 carriage rides and thankfully got 2 separate
routes in the lottery. The ghost walk was a neat thing to do, but make
sure that you have comfy shoes! We also rented a car and went to
Magnolia Plantaion - I found the house tour to be very informative and
the train ride a nice way to see the ground in the VERY hot weather. I
can't really say it is the best plantation, as it was the only
plantation we went to! I have been raving about the city since we have
returned and look forward to returning sometime in the near future!
-- Mae (isa@westnet.com) submitted 1/03/1999
We took our trip to Charleston with our two very
young sons from May 30 through June 6, 1998. The beach on the Isle of
Palms is beautiful. (highly recommended) The Audobon Swamp Garden was
really cool and there are no mosquitos, in case you were wondering.
(recommended) We took a tour of Charleston harbor under sail power on
the schooner Pride. (highly recommended find them at the City Marina)
We toured The Charleston Tea Plantation, the only tea grown in America!
given the first Saturday of the month May through October. (If you're a
tea drinker highly recommended) We stopped to see the Angel Oak on the
way back from the tea plantation, it is worth the stop. It is estimated
to be over 1400 years old and it is a sight to behold. (highly
recommended) If you are a train buff or have kids with you check out
The Best Friend of Charleston museum right behind the Visitors Center
in downtown Charleston. (recommended) We love shrimp! So if your
interested in hearing about our shrimp experiences read on. Hyman's is
by far the best seafood restaurant in the area! Their ads say come
early or late which is good advice. It is worth it to plan ahead to be
able to eat there. Go ahead and try the Boiled Peanuts don't be afraid,
they are good. (extremely highly recommended) Sullivans on Sullivans
Island is pretty good. (recommended) Angel Fish on James Island has a
wide variety of fresh healthy food (not a seafood restaurant), we did
not have any shrimp there but what we did have was very good. (highly
recommended). The Charleston Crab House on the Wapoo River was good and
had a great view of the river and drawbridge that our boys really
enjoyed. (recommended) Now for our version of the Wreck, it was easy to
find and if you like to sweat (no air conditioning) and enjoy the aroma
of a seafood processing plant while you dine you will love The Wreck.
Besides that the grilled shrimp was excellent but the fried shrimp
tasted like it was cooked in very old oil that had already been used to
fry a lot of fish. (If your nose doesn't work and you like non-fried
food recommended, otherwise avoid it) California Dreaming was a major
disappointment we had been there about 5 years ago for the first time
and were not impressed, but after having many people rave about it we
tried again with the same disappointing results. It is a chain
restaurant with that look and feel. (not recommended) Overall our trip
was wonderful, we want to move there! Kevin and Angela Avery
-- Kevin & Angela Avery (kevin@pobox.com) submitted 1/03/1999
We just returned after a week long visit to the
Charleston area and would like to recomend two lovely B%=FD&B around
the city. One, at= McClellansville, a real village is called "Village
B&B" at 333 Mercantile Road (843-887-3371). Best thing is to ask for
directions at Graham's Grocery. A lovely place situated in a dream-like
village. The other is an historic waterfront building at Beaufort, the
Cuthbert House Inn (800-327-9275). This one is a real piece of
architectural preservation and perfect taste! While in Charleston, we
tried a few restaurants and were pleased at Mint Julep but not
impressed by the very pretentious Carolinas's. For a light pleasant
meal try Zebo's Brewery at King's Str.=20
Dr. Erica Hoffer
Poison Information Center
Rambam Medical Center
Israel
-- Erica Hoffer"
submitted 1/03/1999
5 June98, We are owners of a villa at Kiawah, so
Spring and autumn is spent on the island. Charleston, for the many
times, each week, we go into eat is a new adventure. Ansons, 82 Queen,
Magnolias, Poogans, Celias are ALL excellent. Same with several over in
the Shem Creek area. Tour the homes,we never miss the chance to do so.
But to see the city, WALK, WALK, WALK. Plenty of time to golf when I
retire, see the beach. Be on the beach.........
-- Bob & Jan McBride (janmcbrid@pop3.utoledo,edu) submitted
6/5/1998
Just returned from a week at Wild Dunes(May 16 to
23rd) The beaches were great again and the weather hot and sunny. Found
the best fried green tomatoes in Charleston at Jestine's on Meeting
Street. We were up and down King Street & East Bay checking the menu's
and finally found them at Jestine's. They were the best. The meals
coming from the kitchen were not shabby either. Heaping plates full of
fried chicken (6.95). We also went to Shem's Creek for dinner. RB's was
very nice. The same people own Ronnie's, RB, Noisy Oyster, and Cappy's.
Gilligan's (across the Connector) just opened and was also enjoyable
out on the patio. Charleston as usual was beautiful, Rainbow Row, the
battery. Can't wait to visit again.
-- Regina & Dave Blyshak, Pittsburgh (blyshak@bellatlantic.net)
submitted 5/25/1998
Although I only live 25 miles from Charleston and
don't qualify as a tourist (except in the eyes of a few South of Broad
bluebloods) I have to put in my 1 1/2 cents worth concerning what is a
"locals" restaurant and what is a "touristy" restaurant in Charleston
I don't want to address the "quality" of these establishments because
opinions differ so widely. But "The Wreck" in the old village of Mt.
Pleasant is certainly NOT an internet-driven tourist trap as one
visitor thought. It is a locals joint. It is consciously, however,
modeled after the "real thing" - Bowen's Island Restaurant on the far
end of James Island right before you get to Folly Beach. Other local,
somewhat rustic, seafood establishments include The Edisto Motel just
south the Edisto River on Highway 17, and the See Wee Grill north of
Mt. Pleasant on Highway 17. At both The Wreck and Bowen's Island you
will be served on paper plates. At Bowen's you will not have a waiter
or waitress and if you're lucky you will have a surly counter person -
it is part of a fifty year tradition. At both places you will find
delicious seafood. If you must have your food on a real plate with
vegetables and other distractions, I would recommend Edisto Motel and
See Wee.
As for more formal dining, locals go to Carolina's on East Bay,
Restaurant Million on Unity Alley, Peninsula Grill in the Planters Inn,
Elliott's in the Francis Marion Hotel, and The Woodlands up in
Summerville. And when they go, they wear a coat and tie (even at
lunch). You will not be turned away for not wearing a tie, but you
might feel a little underdressed.
Luckily, there are several great restaurants which are rather casual,
somewhat moderately priced, and serve sophisticated faire to mostly
local followings. These include Stono Cafe on Maybank Highway on James
Island, Slightly up the Creek on Shem Creek in Mt. Pleasant, Cafe
Suzanne on Folly Beach, and (if you're up for the drive) The Old Post
Office on Edisto Island.
Locals never, and I mean never go to Hymans or The Trawler for seafood.
And rarely anymore do they venture into Poogans Porch or A.W. Shucks
(despite the billboards on the outskirts of town that brag "Where the
locals eat.") Again, I am not commenting on the quality of these
restaurants - just pointing out where the locals congregate. OK. I
can't resist - the food at The Trawler is inedible.
-- William McIntosh (WmMcI@aol.com) submitted 7/6/98
We live in Southern California and visited
Charleston May 6 -10, 1998. We stayed in a B&B so we ate only lunch and
dinner out. Our favorite by far was 82 Queen. We are in our mid-70's so
picked places less noisy and crowded. 82 Queen suited us perfectly.
Found out that the key was early (7 PM) reservation and dress better
(coat and tie). We're seated in nice room and served a wonderful meal.
Saw later arrivals seated in noisy patio. Also other days had a great
too much lunch at Magnolias. And good lunch with local friends at
Slightly North of Broad. Then another good light lunch at Mike Calders
Pub. We picked the best! You would not be unhappy with any of the
above. Only wore necktie or jacket that one time. One night dinner at
Hymans. Very crouwded, noisy and long wait, but food OK. May is part of
high season and all of town was very crowded. We would go a different
time of year next time. B&B where we stayed was very beautiful and
unique. Only 3 bedrooms. Kitchen included and food ready for preparing
and serving yourself, when you want. Charge based on number of bedrooms
used. A beautifully restored carriage house. Like staying in a large
home in the 1800's. Wortham House, 54 Montigu St., Owner - Betsy
Johnson (843) 723-4668. The taxis were great, only $3 to $3.50 to go
from the B&B to downtown Charleston. Hank Wattson
-- Patrick Wattson (pwattson@cosmoaccess.net) submitted
5/17/1998
To those who enjoy good seafood:
I have read a few of the comments concerning The Wreck, and the most
negative thing I've heard is that no one can find it. Well, here are
some directions for those of you who are directionally challenged.
Coming from Charleston, come over route 17 as you would if you were
going to Patriots Point. Go past it and continue on until you come to
the Shem Creek bridge. Go over and make sure you are in the right hand
lane. You'll see the neon lights for the big flashy restaurants. Ignore
them, they are not half as good as the Wreck. The first street you come
to is Mill St. You do not want to make that turn. 17 bends to the left.
If you bear to the right you will take a street called Whilden St. If
you pass a gas station of your right with a green sign, you've gone to
far. Take a right on Live Oak Dr.. Then you want to make a right on
Bennet St. That will bend to the right and lead you to Haddrell St.
Make a left on Haddrell and go to the end of the road. (Take a look at
the houses here, huge and gorgeous!!!) At the end of the road you will
see a "wreck" of a place on the right. There will be one porch light on
outside and no other signs telling you this is it. There is a huge
sliding door on the front and you can see some of the insulation
sticking out on the side. If you look around the corner of the shack
you can see a trawler moored on the creek.
There is no electric lighting and you can usually catch a real nice
breeze in the summer... when they take down the clear plastic walls.
If you do decide to try and find the Wreck, take cash or a check.
Credit cards are not accepted. I found this out the hard way. However
the owner is one reason this place is so great. When I told him all I
had was credit card I expected to be washing plates the rest of the
night (but then I remembered that they use paper plates) he took down
my name and address and said to mail it to him. Being from the North, I
was quite taken back by his generosity and understanding. That just
doesn't happen in the D.C. area. Anyway, I came back the next day and
settled my bill in cash, with a very generous tip. He remembered me and
thanked me for coming back in person.
If you enjoy fresh seafood, then this is the place. If you want to see
the boat they catch it in, take a stroll out back. This place is very
relaxed. You sit in deck furniture and eat off huge paper plates. After
each meal they throw your paper table cloth away. If your looking for a
refined meal, this ain't it. If you're looking for a place to go and
have great seafood and relax by oil lamp, this is it. Just circle what
you want on the menu and hand it to your waitress. They aren't dressed
up and don't wear suits or ties. But they are the most pleasant staff
you'll find in the low country.
-- Leonard, William" (LeonardW@TROY.com) submitted 5/1/1998
We just returned from Charleston and loved it
(4/98). We stayed at the John Rutledge Inn which was very nice though a
bit pricey. It's very well located and if you stay there be sure to
request a room in the main house. The two carriage houses just do not
have the charm of the main house. The best restaurant we found was
Penninsula Grill which had innovative southern food. Mint Julep was
very good and Poogan's Porch was fun for lunch.Louis's was a bit
disappointing ,but still worth trying. We found the Wreck(just call and
ask for directions!) and it was well worth the trip. Go there for lunch
and then drive a bit further to tour Fort Moultrie and Boone Hall
Plantation. Be sure to go to Middleton Place with its magnificent
gardens and spectacular location above the water. The restaurant at
Middleton was nice for lunch. Pass on Magnolia Gardens which was poorly
maintained and had the air of a tacky amusement park. The swamp garden,
which is a separate admission, was very interesting and worth going to.
One of the highlights of our trip was a stay at Cassina Point
Plantation on Edisto Island not far from Charleston. The old plantation
house has been beautifully restored by the Earnshaws and they are
gracious hosts. There are four lovely guest rooms and the scenery
around the house is beautiful. We took a canoe from the dock outside
the houise into the waterways and channels nearby and saw a school of
dolphins. It was amazing. We also loved Jekyl Island Club Hotel which
is further down the coast past Savannah. It's an elegant and historic
hotel on a picturesque sea island.
-- Audrey barris (barris@wellsfargo.com) submitted 4/14/1998
We visited Charleston the week of March 23,1998.
This city impressed us as not only the most beautiful city we have ever
seen but also the cleanest. Since we arrived by plane and did not have
a car, we walked everywhere. There is a shuttle available but the three
day pass we bought went generally unused because we seemed to miss the
shuttle all the time. We stayed at the Hampton Historic which is a 10
minute walk from downtown and was much more reasonable. They had a
lovely courtyard for continental breakfast and a very helpful staff.
The restaurants we enjoyed the most were Poogan's Porch, 82 Queen,
Blossom Cafe, Sermet's Corner,and the Southend Brewery(great pizza and
grill). There were so many great places to eat we never bothered to
wait at Hymans Seafood (always a line). It seemed best to make a
reservation for dinner. The kids enjoyed the Old Exchange tour and the
boatride to Ft. Sumter. The only restaurant we can't recommend was the
Old Towne (Greek Food). Charleston is one city I would love to visit
again!
-- C Zizack and familly (cczizack@prodigy.net) submitted
4/5/1998
We just returned last evening from a memorable
trip to Charleston. We arrived on Friday,March 27 1998 and stayed until
March 30. There is so much to see and do, but do not miss Market
Square, with all the various things to buy. There are so many vendors
and items for the whole family. It stays open at night, but most
vendors are only there in the daytime.We felt very safe in the Bay and
Meeting Street areas, but try not to wander off the beaten paths. There
are numerous restaurants-we ate lunch on Saturday at A.W. Shucks. It
has very good and large portions of food. We did not have to wait long
for our lunches. We all had the crabcake sandwich with fries. It was
hot, and the crabcake had little or no fillers. We ate dinner at
Mistral(also in the market area) It is a French restaurant-very good
food but pricey(3 people ate for $75, which I thought was high.We had
to wait too long for our food,and it was not crowded!) Everyone seems
to recommmend Hyman's Restaurant and 82 Queen. We could not get there
because of the long wait. I am sure there are other good restaurants. I
heard Kaminsky's is good. The architecture in Charleston is phenomenol,
you will be amazed at the age and condidtion of most of the homes and
businesses!
If you would like to go to the beach , we recommend Isle of Palms. The
beaches are very wide, and it is a good place to find shells. You can
rent a cottage there,also. Parking is somewhat difficult,so try and go
early in the day.
We saw a superb show, which is suitable for the whole family called
"Serenade." It is located at a theatre called the Charleston Music
Hall.Their phone number is 1-800-746-9875. It is singing and dancing
and features a fabulous band. You wan't want to miss it. It starts at 8
p.m. We ate at Houlihan's,which is next door. There is a parking garage
right there. I could have seen it all over again,it was that good! I
would love to go right back to Charleston, and I am sure we will!! It
is a great city. Gina
-- Gina Niedenberger (Marlbank@aol.com) submitted 3/31/1998
We just returned from a week in Charleston, March
21-28, 1998. What a wonderful city. The people were extremely friendly
and always helpful. We stayed at the Ansonborough Inn. Very nice with
spacious rooms. Ask for a room away from the west side, though. Trucks
begin deliveries to the adjacent grocery store at about 5:00 am
everyday. Restaurants were great. We especially enjoyed Poogans Porch,
Hymans, Sticky Fingers, Mike Caldors, California Dreaming, Bocci's and
Southend Brewery. We also found a great little place called Gullah
Cuisine on Hwy 17 in Mount Pleasant. The food there is great! Finding
the "Wreck" was easy. However, I WOULD NOT recommend that anyone waste
their time. I believe this to be an internet marketing ploy designed to
lure unknowing tourists. The meal, while pretty good, was overpriced
and the atmosphere is not "local" or "rustic." Its "cheap" with paper
plates, plastic forks and plastic furniture. Visit at your own risk.
Other activities we enjoyed were a carriage ride with Old South
Carriage, the Ghost Walk, Patriots Point, Isle of Palms beaches, Forts
Sumter and Moultrie and Boone Hall Plantation. We also spent
considerable time just walking around admiring the old and beautiful
homes and buildings. In general, prices for most things were very
reasonable with the exception of many of the old homes, plantations,
gardens, etc. At $10 each, a family of 4 could ill afford to visit
many, even with the discount coupons available. Thanks to everyone in
Charleston that made this such a nice vacation.
-- Bob Nuss (rnuss@netnitco.net) submitted 3/29/1998
Yesterday I happened on your neat site as I was
checking out Charleston places as I plan my trip next week back down to
lovely Charleston to see my sister. I added my comment about the
Mistral (or La Mistral) French restaurant over by the Old Market (it's
99 something street; 843-722-5709)). This was before I had read
all 23 pages (long) of everyone's comments about where they like to go,
etc., etc. Not one person mentioned Mistral. I am mistified.
Not one! It is one of the best restaurants (certainly for lunch and
brunch, anyway) that I know of in Charleston, and I have been to most
of them (and often disappointed---I'm picky). Am I missing something?
Are THEY missing something? Just one of those funny things, I guess. I
did and will enjoy your travelogue; it was great fun reading it and I
will take the info down to my sister. Your comments were rather choice,
too.! Sincerely, Diane Reichard
-- Diane P. Reichard" (dpreichard@worldnet.att.net) submitted
3/8/1998
Each time I travel to Charleston, one of my
first, and frequent, stops is the French restaurant by the Old Market
called the MISTRAL. You would think you were in Paris at a cafe.
Delicious food, care in preparation and service, never hurried; great
French background music (the owner will share the names of the tapes
with you); all the trimmings for a sophisticated, yet gentle and
friendly, atmostphere. Attractive bar with good wine list and crisp
service. Being so near the tourist-trap core, it is a wonder this place
is so unspoiled. There is live music some evenings, but I have never
been there for it. The atmosphere is dignified, yet lively, the food it
unfailingly delightful, and the bill is very reasonable. I recommend
this restaurant unreservedly.
-- Diane Reichard (dpreichard@worldnet.att.net) submitted
3/7/1998
Had a fabulous holiday in Charleston Jan 20-28,
1998. The best day was one night when there was a heavy mist and we
walked all of the historic district from Meeting St over to the Battery
and up Church street.So if there is a fog at night, do the walk. It's
incredible. Also discovered the best turkey sandwich in the world at
the Coffee Gallery on King St. Also loved the people, there is nothing
to compare to Southern hospitality.
I miss you all! Susan Warrender, Calgary, Canada
-- Neil Warrender (albear1@telusplanet.net) submitted 1/29/1998
Jan. 4, 1998 Just before Christmas my wife and I
celebrated our 25th wedding anniversary with a trip to Charleston for
the weekend; we traveled in one of Amtrak's new Viewliner bedroom cars
from Orlando, and enjoyed it immensely. Once in Charleston we stayed in
the beautifully decorated and well managed King George IV Inn on George
Street, just off King Street in the historic and shopping district. The
rooms in this 200 year old inn reflect the special touch of the owners,
who went out of their way to make our stay a pleasant one. Don't wait
too late to make reservations, as there are a limited number of rooms.
We were able to walk from here to most major points of interest; we
really enjoyed Old South's very cordial car- riage tour,the locals in
Mike Calder's Pub, and dinner a short ride away at Poogan's Porch. This
B & B is in close proximity also to Charleston College for those of you
who might be visiting students or taking in a game; and there's at
least one room with a small kitchen for those who aren't in to
restaurants. If you like friendly people, you'll enjoy Charleston, and
the King George IV Inn. An
-- David Enzfelder (Enzfelds@bellsouth.net) submitted 1/4/1998
My husband and I just spent four nights in
Charleston the week before Thanksgiving. The weather was great and it
was not very crowded. The city is wonderful and romantic. We spent one
night at the Day's Inn Downtown, very conviently located to the Slave
Market, etc. But for the money, the Best Western (King Charles INN)was
cleaner and a much nicer room, had a resturant for breakfast. Eating in
Charleston is truly an experience. Our favorites were-
(1) Hyman's Seafood (also a good breakfast)
(2) Captain Stack's
(3) AW Shucks
(4) Papillon (good lunch pizza buffet)
We also took a carriage ride (a must) and a Ghost Walk which was the
highlight of my trip. The Old Exchange & Provost Dungeon is also well
worth a visit. They served us high tea in the ballroom as a experiment
for future teas. Enjoy a wonderful city with such history and magic!
-- Mary (cright@vic.com) submitted 1/4/1998
We toured Charleston again this year! It was
December, so there were fewer people and, generally, lower prices on
accomodations. We took the mini-bus tour "Talk of the Towne" and would
highly recommend it! We saw the Battery and The Market, of course, and
other parts of the city that we would never have found on our own!
Dinner at Slightly North of Broad was excellent! Charleston is a great
city! We'll go back often!!!
-- Michael Fiori (GeoFiori@aol.com) submitted 1/3/1998
what ever happened to the owners of the primerose
house on east bay street???
-- warren bobrow (vexing1@gti.net) submitted 11/19/1997
We visited Charleston in late October of 97 and
had a wonderful time. We found it to be a beautiful and charming city.
It was very easy to get around and to find restaurants and attractions.
We stayed on Kiawah and loved it there. The beaches are beautiful and
we biked every day on the beach. The water temperature was still warm
and our 7 month old son found the sand quite tasty. We visited this
site before leaving home and took a few reccommendations along with us.
The best was a suggestion to eat at Poogan's Porch - it was as great as
everyone said. The waitress even played with our son so we could eat
dinner. Southend Brewery was a good place for lunch and they had great
barbeque and specialized home brews. We would also recommend a tour of
the historic district with one of the carriage tours. We took the Red
Barn Carriage with Matt as our guide, and he was very informative and
entertaining. Thanks to everyone who suggested the discount coupons
found at the Vistor's Center - a good place to start when you first get
to the city. We loved it and look forward to our next visit.
-- Jerry & Debbie Arnett (ziffle@sprynet.com) submitted
10/26/1997
Our eighth trip to Charleston was September 15 to
the 19th 1997. Stayed at Wild Dunes this time and was excellent. Only
25 minutes to downtown Charleston. The beach this time of year was
empty. We were the only people at the pool one morning.On previous
trips we stayed out in Kiawah Island which is also beatiful and the
beach great, but a good 45 min ride to town. Our favorite restaurant is
82 Queen and we love the Lodge Alley Inn jazz group that plays in the
courtyard. We've taken the carriage tour many times, but this year, we
did our own walking tour and viewed the beautiful gated gardens in the
homes along the battery and Rainbow Row. Revisited Boone Hall and
toured the home. The guide dressed in a period costume was very
informative and did not rush us through. Charleston is about a 12 hr
car ride from Pittsburgh. Do not drive down on 95. It is at least
another hour. We will probably be back in Charleston next Spring. Our
normal trip is in late May and again the beaches are not crowded and
the weather is perfect.
-- Regina & Dave Blyshak, Pittsburgh, Pa. submitted 10/16/1997
We are lucky in that we live only 3 hours from
Charleston. On any given Saturday we are apt to drive down for lunch
and a walk around town.
For the visitor that inquired about the Ghost Walk. Yes, we took the
walk in June and loved it. We heard about the Gray Many and other local
stories we already knew but we also learned of others as well. We found
out that there is a picture of a ghost in the Old South Carriage
Company office. We also took the Murder and Mahem walk in August. Some
of the stories were the same but we saw new places and met new people.
I see everyone has good experiences at Poogan's Porch. Us too. The
waitress, Maria, made a pitcher of sweet tea for my family because we
do not like unsweetened. There should be a law against unsweetened tea
in Charleston. Try Poogan's for Sunday Brunch. It is a great time for
Shrimp and Grits.
If you want a real dinning experience try Bowens Seafood on Bowens
Island. Head out towared Folly and turn right on Bowens Road just
before crossing the creek on to Folly. It is about 1.5 miles down a
dirt road. it will take nerve the first time. A sign on the door says
it all, "Some like it, some don't." Food is great and filling. Oyster
lovers will pig out.
Another place we have found is Coconut Joes on Isle of Palms. Eat on
the deck overlooking the ocean. Conch fritters and coconut shrimp are a
good bet.
Thank God We Live In South Carolina.
-- Russ and Vivian Poole (russ-poole@usa.net) submitted
9/21/1997
My husband and I have spent three vacations in
Charleston, SC. We stayed each time at the Queen Victoria Inn on King
Street. It is a small hotel with I believe about 14 rooms on three or
four floors. They have a Champagne continental breakfast delivered to
your room each morning and wine in the evening. The room we book (there
are two of these type rooms) had a fireplace and a wonderful jacuzzi.
These rooms have sitting areas and overlook King Street. We
particularly enjoyed McGrady's restaurant on Unity Alley for dinner and
Hyman"s for lunch. The Charleston Grill at the Omni Hotel was great,
also. Did not particularly like Magnolia's or Caroline's reasautant -
they seemed too touristy. Anson's was pretty good and there is a new
french place (the name eludes me), but I think it is something like
Beauford's, that was great. The atmosphere on King Street and at the
Market makes you want to get out and just walk and enjoy the people and
the scenery. We hope to return very soon.
-- Alice Jones (red4aree@netlinkcorp.com) submitted 9/14/97
I visited Charleston, SC August 06 - 13, 1997.
All of the history was great to experience. Across from the Meeting
Street Inn at the park there is a grass house on display. The kids got
a big kick out of walking inside a house made of actual growing grass.
The Carriage tour was very nice and informative although we were
disappointed when we found out that there are actually four different
tours and you have no control over which one you will see. After you
board the carriage and head around the corner, a city worker will pick
a lottery ball which designates which tour you get to see. Also, I
would like to know if anyone had a good experience on a Ghost Walk. We
took that wakling tour and got nothing out of it. The tour guide told
us maybe four stories about 'sightings' of particular ghosts and that
was all out of a two hour walk. He mostly told us the same things we
heard on the carriage tour. As for the prices, you can get several
discounts by making one stop at the visitor's center. Look on the
counter for the rainbow colored coupons. There are some at each end of
the counter and you don't have to stand in line unless you need other
assistance. The short film at the back of the center was nice, but not
at all informative. We thought we were going to see a film about
Charleston, but instead we saw a very artistic pictorial with nice
music. As for the food, Poogan's Porch was very good. I had the
jumbalaya and used every little bit of cayenne pepper that was
sprinkled around my plate. When we were leaving, the kids watched the
waitress put their newly colored pictures of Poogan (the dog) up on the
wall in the entry. They were very excited. For any who went there that
week, they both had purple heads :) California Dreaming had very good
ribs, but I didn't like the sauce. The service needed some help that
day, but I was assured that it was usually better. I didn't see any
dolphins, but my mother said she has on occasion seen dolphins rather
close to the window! The view was very nice and I do reccomend trying
to get a table on the water. Tommy Condon's had great boiled peanuts.
We stopped in there just for those and to take a much needed break. If
you want to try alligator, go to 82 Queen. I heard it tastes like
chicken... :) Wild Wings was very good, but I had nachos and a burger.
I just wasn't in the mood for wings that day. Let me know if they're
good so I can go back next time! At Folly Beach there is a restaurant
called "Planet Follywood". Some go there just to get the t-shirt.
Magnolia Gardens was so nice that we went back for a second day. Our
tram tour guide was great. I can't remember his name, but it was real
simple and he was a very nice older gentleman. Beware of the house
tour. Our guide was extremely uptight. She scolded a grown man for
taking a picture before she said he could (although she gave no
instructions to that effect before leading us there and pictures are ok
to take in every room). She got very touchy when a little girl touched
the pole that held up one end of the rope which separates the tourists
from the guide and the valuables. She didn't do anything but touch it.
Then when it was time to go upstairs, she was extremely impatient when
we had to wait a couple of minutes for a handicap tourist who wanted to
see the upstairs too.
On the upside, the gardens were very pretty. A friend of ours has a
membership so that she can go when she pleases. She likes to find a
nice spot to just sit and take in her surroundings. I really like the
historical aspect. The house faces the river (instead of the road)
because the transportation was usually by boat. My oldest daughter and
my niece (both 6) fell in love with the white bridge (said to be the
most photographed) to the left of the house and gift shop (looking from
the road). We took a ton of pictures of them on it. Maybe someday
they'll have a painting of it hanging in their own homes, but those
were not in our souvenier budget. Some other interesting things to see
were the cemeteries in downtown Charleston. Most of them have very old
and ornate headstones. We didn't see it, but our carriage guide said
that there was a stone that reads "I told you I was sick". Most of the
stones are written in old English and it was hard to make out the
words. There are a lot of family tombs with several names on them. My
husband and I are looking forward to visiting Charleston again. There
are so many interesting places to see and definitely not enough days in
a week.
-- (MsStarlite@aol.com) submitted 8/26/1997
Thanks to all who made suggestions we visited
Charleston Aug. 14 through 18th of 1997 and had a lovely time. It is a
beautiful, charming, clean, friendly, history-ridden city. Our favorite
restaurants were 82 Queen, Poogan's Porch, and Hymen's--no doubt others
are excellent, but our time was limited. Directions to the restaurant,
Wreck of the Richard and Charlene: cross on 17N to Coleman Ave. in Mt.
Pleasant follow Coleman across the first bridge, turn right on Live Oak
and follow it until it runs out, then left to the end of the street,
and look for a terrible looking place, next to a seafood processing
building. The Wreck has a few faded flags at the top. Go before it gets
dark so you can find it. Sounds terrible, looks awful, but a big
surprise when you go around front. Do go to the historical preservation
place--actually there are two, one on Meeting St. and one on the corner
of King. Our secret favorite street for walking was Church St. below
Broad. Better to go in spring or fall; it was hot.
-- Fred and Nancy Kleppner (nmk01@gnofn.org) submitted 8/19/1997
I've been going to Charleston every year for the
past 5 years. My mom and brother lived there for a bit and I just fell
in love with the place. It seems like people are interested in knowing
where to eat. Some of my favorites include The One-Eyed Parrot (Isle of
Palms), Shem Creek Bar and Grill (Mt. Pleasant-the grilled seafood is
fantastic!) Bocci's (downtown-super Italian food), Sullivans
(Sullivan's Island), Station 22 (Sullivan's Island) and RB's(Mt.
Pleasant). One of my favorite non seafood places to eat is Skoogies in
Mt. Pleasant. They have the most incredible hot dogs that you will ever
eat! Oh...California Dreaming in West Ashley is also very good. Their
salads are to die for!
-- Paula Reber (preber@csrlink.net) submitted 8/16/1997
We love Charleston. We fly in every summer to get
away from the LApace. We love the Charleston Crab house over on Wapoo
Creek for their blue crab in garlic special. We also like AW Shucks and
Hyams. Out on Mt. Pleasant ther's a cafeteria where the She-Crab soup
is supposed to be great! Also, if you want great pie, try the little
health food/boiledpeanut place in Mt.Pleasant. All in all, we love
Charleston. But hope it doesn't get too much bigger. We were there the
second week of July this year.
-- Georgeana Mimms (Froebel@cinenet.net) submitted 8/7/97
My wife,son and I just returned from our first
trip to Charleston. We arrived 7/27/97 and left 7/31/97. The city is
beautiful and we had a great time. We stayed at the Holiday Inn
Harborview across the Ashley River. We had a great view. We did the
carriage tour and the walking tour visiting several homes. We did the
Fort Sumter tour and spent a day at Middleton Place and the Magnolia
Gardens. We also enjoyed the Charleston Museum and the Manigault House.
We found a couple of small seafood restaurants that we enjoyed but the
place that really stood out for us was Pusser's on Lockwood drive by
the marina. The people were great and the food outstanding. We couldn't
fit everything in but we do look forward to coming back to see what we
missed. Thank you to the people of Charleston for being so gracious.
Bill Bilger 8/4/97
-- William D. Bilger (wbilger@net-gate.com) submitted 8/5/97
We just returned from a fantastic week (July 11 -
19) in Charleston. We spent four days at Wild Dunes on Isle of Palms
and had the beach all to ourselves. We found the Wreck but missed
dinner by arriving at 9:00 p.m. The other seafood restaurants in Shem's
Creek were good. My favorite meal there was in McClellanville at the
Crab Pot. Very fresh and delicious seafood. We moved into the Historic
District for our reservation at The Meeting Street Inn. This is a very
lovely and romantic Bed & Breakfast across the street from the Market
and a few blocks from the Battery. The location was perfect for
shopping on King Street and sightseeing. By all means, use Old South
for your tour. We went with them twice and enjoyed our guide as much as
the tour of this beautiful and historic city. We got married in the
Inn's courtyard by Lin Lewis of Mobile Marriages. Lin is a terrific
lady and she helped me a lot in planning the wedding. The staff of the
Inn were exceptionally kind, friendly and interested in helping us have
a memorable vacation. I highly recommend Carolina's. It's pricey but
worth every penny. We plan on returning for our anniversary (if not
before).
-- (kiwi17@msn.com) submitted 8/3/1997
We just returned from a 3 night/4 day trip visit
in Charleston (7/26-29/97). We had a marvelous time, though it was
extremely hot and humid. We enjoyed the atmosphere and the food at
Magnolia's, try the Shrimp/Sausage and Grits. We also enjoyed TBonz(try
the Market Street Chicken and Shrimp Sandwich--spicy) and California
Dreaming. We tried unsuccessfully for 2 nights to find The Wreck of
Richard and Catherine, someone please put some good directions on the
net. One night we settled for the Trawler on Shem Creek, we were not
totally pleased. Jennifer's fish was not acceptable, it was spongy and
tasted bad. They did fix this by bringing her some more shrimp, and our
waiter was very helpful. Our experience was not good, though it was
recommended by some friends. We had a wonderful carraige tour with Old
South Carraige Co. buy tix at the Visitor's Centers and receive a
discount and a DASH pass. We were diappointed in the DASH system. We
had heard it was very good, but our experience was that it was very
unreliable to its "20 minute Schedule." We did the water color book
self guided walking tour and found it very fascinating and leading us
to wonderful adventures. It took longer in the July heat than the 2
hours the book suggests. Two places that we highly recommend are the
Charleston Preservation Society on Meeting and Calhoun and the City
Hall. The Preservation Society building has an interesting display and
helpful workers and the furthest south public bathrooms, try to stop by
there early in your tour. City Hall has a free tour of the Council
chambers. Go in and ask, its on the second floor. We enjoyed Charleston
so much we are discussing when we can return.
-- Chris and Jennifer Wilson (wilsonc@boris.msfc.nasa.gov)
submitted 8/1/1997
After sending in my comments about my trip to
Charleston in March and my dining experiences I got some rather rude
replies! Some suggestion was made that I should not criticize the
Wreck! In my opinion forums are created to have people talk about their
good and bad experiences. This was my fourth annual trip to Charleston.
I have always loved our time there and have had some great meals. After
driving over 900 miles, sometimes through blizzards, I feel entitled to
give my honest opinions.
I have sent several letters to the travel comments and have helped
people who have e-mailed me, asking for advice. Is there more than one
"Wreck" in Mt. Pleasant? Perhaps I went to the wrong one. The one I
visited in was in Mt.Peasant, but further up the creek away from the
main seafood area. Maybe, next year we can try the other Wreck, if you
can tell me where it is. My point is I want to hear from everyones
experiences. In my four years only have two "bad" meals is not bad! But
if you have just paid $15 for grouper and you cannot eat it, you have
every right to be disappointed!
-- John Edwards (Eddie@HWCN.ORG) submitted 7/26/1997
Editor's Note: John, I agree that this is exactly what the forums
are about - people sharing their experiences good and bad. Please folks
- these are opinions / experiences, let's respect that. Thanks!
My favorite restaurants in Charleston are SNOB
(Slightly North of Broad) and Millon. My experience at Millon shows the
generous and helpful attitude of Charlestonians. In November of 1996
were in Charleston on a short vacation when we realized out credit card
number had been stolen so we could no longer use that card. We were
able to get by with personal checks and a Discover card. A few days
later we went to Millon for dinner. After a fabulous meal (I recommend
the seafood risotto)with excellent service we found out they do not
accept the Discover card. We did not have any personal checks with us,
so I offered that my husband would wait while I ran to our room to get
a check. But the maitre d' insisted we just drop the check by anytime.
Trust and respect and service like that are hard to find. Not to
mention good food.
-- w. harding (wanda_harding@lbms.com) submitted 7/25/1997
My husband and I and another couple (all from
Texas) visited Charleston in June for the second time (first time was
1987). It is my favorite city and favorite place to visit. The charm,
old houses, battery, market, and horse-drawn carriages are so unique
and memorable. The restaurants are worth the trip. Our favorite
restaurants were "Poogan's Porch" and "The Wreck". Thanks to the
Travelogue, we knew about "The Wreck"; otherwise, we may have missed
it. Thanks, Charleston, for a wonderful vacation!
-- Judy Stout Smith (jstout@acsnovell1.uta.edu) submitted
7/18/97
Visited Charleston in June, 1997. Previous visit
was in 1987. It is my favorite city to visit when I want a relaxing
vacation. The restaurants (I prefer seafood) are so great (particularly
Poogan's Porch and The Wreck). The Streets of Charleston are very
unique. Anyone who has not visited is missing one of the U. S.'s most
charming cities.
-- Judy Stout Smith (jstout@acsnovell1.uta.edu) submitted
7/16/97
Last March break(97) we again went to Isle of
Palms for our kid's March break. While it is not as hot as Florida
would be it was still very pleasant. We loved our stay and really
enjoyed dining at Stickey Fingers (Charleston) and T-Bonz (Mt.
Pleasant). We were however, disappointed in our favourite restaurant
(Sullivan's-Sullivans Island). Another restaurant that was highly
recommented (The Wreck-Mt.Pleasant) also was terriable! For what some
restaurants charge for seafood is bad enough-but when it is bad it is a
real disappointment. Anyway, we still love going there and will be back
again! I guess you have to check out places and not rely on other
peoples's recommendations!
-- John Edwards (Eddie@HWCN.ORG) submitted 7/13/1997
Editor's Note: The beauty of everyone being different :-). I have
tried some recommendations both here and in a couple other Travelogues
I moderate and have had both good and not-so-good experiences. I do
like trying other people's recommendations as it's more personal than
trying to pick a place from a brochure.
I spent 3 days in Charleston, S.C. in February.
After doing much research (Internet, Visitor's book, AAA book, and
talking with a friend who lived there for 2 years); I can make some of
my own recommendations. Its amazing how different people's tastes are.
But I can recommend a few places to dine that seem to praised by all. I
had brunch at Blossom Cafe. The service was good, atmosphere
progressive, and the meal excellent (grilled salmon, parmesan polenta,
poached eggs). Dinner at Anson's was excellent, (I had succulent
oysters for an app., and even though my duck entree was on the edge of
being med-well, it still melted in my mouth); and service was very
good, (but someone must tell them the vinyl tablecloths gotta go). I
had a pizza at the Southend Brewery and Smokehouse (Vendue and East
Bay); white table cloths, but to me, a more casual micro-brewery (the
Carolina Blonde brew could quench any thirst). Huge old warehouse,
apparently a $4 million renovation. I ended my trip with Magnolias. My
friend told me it was "touristy"; I imagine after living there for 2
years and hearing so much about it one may feel that way; but it
couln't be farther from the truth. I sat in the back room (the
Gallery?); dark green walls; cozier than the more active front area. My
dinner was excellent, my server excellent (he actually had something
new and interesting to say every time he put something in front of me).
You must start with the eggroll (chef's signature item). The glass
wines list was very nice also. After dinner, I window-shopped through
Charleston Place and stopped for dessert at Louis's Charleston Grill.
What a great way to end an evening with a jazz duo.
Among my other explorations, I toured the Old Exchange Building and
Provost Dungeon. The dungeon tour was very interesting. I took a highly
recommended carriage tour (only $16.00 and you pick up so many
interesting tidbits), and drove over to Mt. Pleasant, Isle of Palms,
Sullivans Island, and even stopped in at the Museum on the Common to
check out the Hurricane Hugo display/exhib. (be careful, I got my ear
talked off). I actually found the Wreck of the Richard and Charlene
(restaurant) by parking, getting out of my car, and spotting the porch
on the back. (Its south of "The Boatyard", next to a seafood
wholesaler.) There are no signs. Unfortunately, he was not open until
4:00 pm according to the lady next door, who was not really happy to
see me. I ended up having lunch at The Shem Creek Bar and Grill. It was
ok. I walked around Fort Moultrie, but because I was short on time did
no tours if there were any. Without a tour, there wasn't much to see.
I also had lunch one day at Bocci's, the food was ok but the atmosphere
(back room) was really musty. I stopped for cappuccino at a coffee
house farther north on King (closer to the college, I think); I
couldn't even finish it. However the Moose Mountain Coffee & Tea Co. on
N. Market was very good, they actually had a menu, and a nice array of
desserts.
I lodged for 2 nites at a privately-owned carriage house. Due to the
lateness of my reservation, I didn't have a choice (for Sat. nite). My
last two nights I stayed at the Vendue Inn. I had a Junior Suite with a
fireplace and ajacuzzi tub. They have a wine and cheese party each
afternoon, and sherry in your room. Its a much larger European-style
Inn with a charming lobby and turndown service. It was lovely. However,
next time I would definitely stay in the main house of a B&B. I did a
ton of walking and developed my own B&B/Inn tour. My first choice would
be to stay at the 2 Meeting Street Inn. I was shown a larger room on
the 1st floor. The antiques and the interior woodwork were incredible!
Also, 2 stained glass windows were designed by Tiffany and insured for
$1 million each. (I don't know how the service is; but the competition
is fierce!) Its also located right on the battery! I would also stay in
the Barksdale House Inn, and the John Rutledge House Inn. Also, the
Fulton Lane Inn, the Victoria House Inn, and the 1837 B&B looked very
nice even though I didn't get to see any rooms. The 1837 B&B serves a
full gourmet breakfast and afternoon tea to guests and the public which
I would like to try.
A final note: whenever you walk, look down a side-street and take a
different route each time. There was always a different adventure. I
hope you have as much fun as I did exploring this incredibly historic
city!
-- Joseph Rimer" (Hotandcold@msn.com) submitted 5/16/97
6/16/97 My husband and I just returned from our
first trip to Charleston, S.C. We ended up staying at the Charleston
Place (Omni) Hotel. It was probably the best hotel I've ever stayed in.
We got an incredible discount for the room, too. They will bargain with
you if you keep pressing. I think we got about $150-$200 off the
original room rate.
The room was very spacious, huge marble bathroom with one of the best
tubs/showers ever! The beds are really nice and the sheets are the
softest in the world. It was hard getting out of bed!!! The maids also
turn down your sheets and put a piece of chocolate on your pillow every
night, which was a nice touch. The towels were extra large and the
work-out room is free. The hotel is a definite must if you are staying
in Charelston. It's also right in the middle of everything, so you can
walk to almost anything.
As for restaurants, we went to Hyman's for seafood, which I highly
recommend, and Bocci's Italian Restaurant. Bocci's was also good. The
only place we really didn't like was Vickery's Bar and Grill. It was
so-so and we had a waiter from hell. The food is really heavy and
tasteless. I recommend spending your calories on the dessert at Hyman's
instead of wasting them at Vickery's for dinner! Try the Reece's Peanut
Butter Pie or the Chocolate Mousse Pie. Incredible!
We didn't do a lot of the "touristy" stuff since we are moving there
next year. We figured we will have all that time to do that when we
live there. I do wish we would have gone on one of the carriage rides
to hear about the history of the town and buildings, though. The one
thing that I was really facinated by were all of the really old
cementaries. Those are definitely worth looking at. Charelston is a
wonderful place to go - especially for history buffs!
-- Keely Huff (huffk@pios.com) submitted 6/16/1997
I just got back from a wonderful vacation in
Charleston and want to let you know about the best kept secret ... Brix
Restaurant on Shem Creek in Mt. Pleasnt! They serve contemporary French
cuisine at reasonable prices; it is not to be missed. I highly
recommend Brix to all (843) 881-2246.
-- jaime tomhave (tomhaja4@wfu.edu) submitted 6/11/97
For the coldest beer and true Charlestonian
fellowship visit my ole watering hole the WINDJAMMER,ISLE OF PALMS,TELL
Malcolm or Bill I sent you and see what TWENTY years AFTER,will getcha!
-- JOHN DYAL (jdyal@hotmail.com) submitted 5/19/1997
My nephew moved to Charleston about 12 years ago
and I have gone there every year since because I fell in love with the
city. I've already been there in Februay and April of this year. Don't
miss Magnolia Plantation, Boone Hall, and Middleton Place. They are
beautiful and soooo full of great history. The Market downtown is a
super place to pick up souvenirs, then spend the day browsing the shops
(don't miss TG's) and the city sites. Stop in at Tommy Condon's for
lunch for some good Irish potatoe chowder or She Crab Soup. Poogan's
Porch has very good pecan pie. Cappy's has good seafood on John's
Island and Gilligans is a good family seafood place. California
Dreaming is wonderful and the view of the Ashley River is magnificent.
We've seen dolphins in the river as we dined. Get a window table.
Some of the houses downtown not to be missed are the Calhoun Mansion on
Meeting Street and the Manigault House. Also the Nathaniel Russell and
Edmonston Alston houses are interesting. Take the time to walk from the
battery up East Bay to the Market area and take a buggy ride for an
overview of Historic Charleston. These are well worth the money. Most
of all take time to enjoy the beauty of the scenery around you. It is
unbeatable. Needless to say, we hope to retire there someday. I can't
say enough good things about the city or the great people you meet. We
always tried to take our kids to different places ie Williamsburg,
Gettysburg, Smokey Mountains etc. but the place we all kept going back
to time after time was Charleston. I hope this information is helpful.
If I can be of further assistance e-mail me at Pocohon@ibm.net.
-- Linda Reinhold (Pocohon@ibm.net) submitted 5/9/1997
Though not born in Charleston, I have always
considered Charleston home. It is the most fantasic city that I have
come to find in this world as a world traveler, but there is always a
connection to some foreign land as can be seen in the stores downtown.
I highly recommend Mike Calders Pub at 288 King street for everything
from a simple sandwich to an inexpensive but absolutely delicious
dinner. It is truely a family run joint as more times than not, you
will see Mike behind the bar, his father at the register, his mom in
the kitchen, and his little brother running around bussing tables or
taking orders. Mike's is a local hangout where the Lunch Crowd is
usually the same people every day. Mike has on tap a number of imports,
and American draft beers and ales. For a gourmet meal, I recommend 82
Queen with their fabulous dinners, but it can be a bit on the pricey
side, but it is still cheaper than most of the places you can get a
much less gourmet meal in New York. Make sure you stop by Crogan's Jewl
Box on King street, and buy something for your lady at one of the only
jewelry store sin the lowcountry that is still owned by the same family
that has owned it for decades. As well as stopping by M. Dumas and
Son's mor all your clothing needs. Charleston is a great city to visit,
and be from!! ALEX MOZINGO
-- ALEXANDER MOZINGO" (usa31105@hotmail.com) submitted 5/08/1997
Editor's Note: Hear! Hear! on Mike Calders! That is the first place
I stop when downtown. Drinks are served in authentic glasses and
service is always with a smile. The food is excellent and the ambience
warm and friendly.
Surprised my honey with a surprise Honeymoon and
we spent Sunday through Monday 4/13-14 there. The only problem: Too
damn short!
We stayed at The Meeting Street Inn. The location was fabulous, in the
middle of everything, and the staff was the perfect foil for for
romantic, antique charm the Inn provided (at a very reasonable price, I
hasten to add).
Ate dinner, with suggestion and reservation made by a person at the
Inn, at The Mint Julep. In a word, outstanding! My wife and I partook
the Chef's Pasta Special that day, a flavorful combination of andoile
(sp) sausage, meaty shrimp tossed in a red pepper fettuccini and
alfredo sauce that was fantastic.
Ate lunch on Monday at T-Bonz, finding it a nice balance of infoamal
dining with quality food. The She Crab soup was tremendous on a
slightly colder day that Charleston should be in mid-April. My one
gripe? A place that has good steaks should NOT cook them on a flat
grill. Bring on the Mesquite, guys, or stick to the seafood.
The carriage ride was informative and enjoyable, if a bit pricey ($16
per person, but shop around for better deals - due to time constraints,
I couldn't), and a visit to a dungeon that, when escavated in the '60s
showed a portion of the wall that originally surrounded Charles Towne
back in the mid 1600's!
But that's what we found best about Charleston - The very old
revolutionary history, the civil war history, and a modern city with
friendly folks. I live in Raleigh, NC, and I now know why the Raleigh
folks are so against native Noo Yawkers like myself: Penis envy.
Charleston IS the south, the kind that makes you feel as welcome as the
brochures would hype.
Can't wait to visit for out 1st Anniversary...
-- Brian O'Neill (boneill@bmgmusic.com) submitted 4/15/97
We just got back from a five day visit on
3/31/97. We found Mint Julip on Queen St. to be quiet and superb. Try
the peach cobbler wrapped in a praline shell!! 82 Queen provided a
lovely outdoor dining experience and Poogan's Porch was fun and
delicious. Overall we thought Charleston was a great place to visit and
eat.
-- M Bertolini submitted 4/1/97
Editor's Note: The Mint Julip is my favorite place to dine in
Charleston. The Boureguard (sp?) shrimp is incredible! (Just had to
pipe in when I saw this place mentioned :-))
We visited Charleston in March 1997, and found it
just beautiful! The azaleas were in full bloom and the highs were in
the 60's to 70's. If you are into great seafood, and early American and
civil war history, this is the town for you. Our favorite restaurants
were 82 Queen, Celia's Porta Via,Sarmet's on King Street and Blossums.
Be sure to avoid the Sunday brunch at Poogan's Porch: very
unimaginative. Hymans is a good place for lunch,especially the shrimp
po boy sandwiches. Be prepared for a long line for dinner though. We
had a very pleasant inexpensive dinner at Gaulart et Maliclet on Broad
Street. We had the seafood fondu: tres bon! If you are up for an
adventure, try to find "the Wreck". This is a seafood place in Shem
Creek which does not advertise. There is not even a sign in front of
the place. Be prepared for very tasty, fresh seafood in a very casual
atmosphere for killer prices. Some places we would like to try are
Carolinas and "slightly North of Broad".
If you are staying in the downtown area, I would highly recomment a B&
B, rather than a hotel. It gives you more of a feel of Charleston.
As for the plantation scene, Middleton was just beautiful this time of
year with all the azaleas in bloom. We were advised to skip the house
and spend time in the gardens, and were glad we did. We did not visit
Magnolia. We heard that it was pretty commercialized.
Both of us really enjoyed Fort Sumter and The Yorktown aircraft
carrier. At the Yorktown site, we also got to go inside a submarine! It
was definitely worth the $9.00.
Be sure to spend sufficient time just wandering around the downtown
Charleston area. Everywhere is really within walking distance. There is
good shopping both at the market area, and on King Street. We were
overall somewhat surprised at the low prices. The horse drawn carriage
rides can be fun, but you don't know in advance where you will go. The
industry is regulated tightly by the city. The drivers are assigned to
one of three zones, some obviously more desirable than others, so it
really is a gamble.
-- Juliana and Umberto Digiosia (drd @ vbe.com) submitted
3/23/1997
Visited Charleston in late Feb. Had a wonderful
time. Restaurant Million was outstanding and worth the price. Highly
recommend taking walking tour with Tommy Dew ..... he meets people at
the Old Market Steps.... very informative and interesting tours. Stayed
at Indigo Inn and staff was quite gracious and helpful.
-- Pat (jobshoppat@aol.com) submitted 3/20/1997
March 4, 1997:I am a College of Charleston
student, currently in exile in Calgary on a student exchange. My years
in Charleston have enabled me to reccomend a few less well-known gems
of the city. For restaurants, the Horse and Cart Cafe, on King Street
(between George and Wentworth), can't be beat for those on a tight
budget-the desserts are heavenly. For those with a bit more money than
the average starving student, Blossom Cafe on East Bay Street is
wonderful--try the pasta with oak-roasted chicken. And, for splurges,
82 Queen -- it is truly the best restaurant in Charleston. Have the
lobster stuffed with crab and filet mignon, with chocolate crepes for
dessert. As for sights, everybody sees the Edmonston-Alston House, St.
Michael's Church, and the Market, but my favorite spot in the city is
the Unitarian Universalist graveyard. The best way to get there is from
the King Street entrance, a couple blocks south of Market Street. There
is a wrought-iron gate set into ! a brick doorframe, with the quo
-- Catherine Tosenberger (none) submitted 3/5/97
Editor's Note: Unfortunately, Catherine's message was truncated.
Catherine, if you see this - please send me the rest of your comments.
Thanks!
I love Charleston! I have been going every year
for the past 9 years and find something new to fall in love with about
the city every time. On our honeymoon, my husband and I stayed at the
Sheraton on the Ashley River for 2 nights and then moved to the
Cannonboro Inn. It is owned by the same people who own the Ashley Inn.
Absolutely beautiful bed and breakfast. Wonderful food and free bikes
to use. Very convenient to everything. I highly recomment Tbonz for
lunch and either RB's in Mt. Pleasant or AW Shucks on Market Street for
dinner. We were very disappointed with both Hyman's downtown and the
Trawler in Mt. Pleasant. Very overpriced and the service was slow.
-- Joy Kelley (Mkelley50) submitted 2/17/97
I just returned from a wonderful week in
Charleston. I go there several times a year to visit family & there is
always something different to do. Weather was warm (50-70 degrees),
great for January. Things I did this trip: Gibbes Art Museum on Meeting
St., The Market on Market St (lots of touristy items), for sweetgrass
baskets I think the best prices are with the ladies at St. Michael's
Church on Broad & Meeting, shopping along King St & at Charleston
Place, sunrise at the battery & White Point Gardens. There's a ton of
stuff to do, for adults & children. Where else can you climb on a civil
war cannon? Great Eats: Southend Brewery, try the ribs on East Bay St;
The Mill on Market St, once seated they bring you fresh bread, olive
oil, & parmesan cheese; Papillon's on Market St, awesome pizza buffet &
Italian food, it used to be a church; Ronnie's on Shem Creek in Mt
Pleasant. Don't forget Spoleto festival is Memorial weekend to 2nd week
of June. It's a 2 week cultural festival. That's my next trip home to
Charleston. Last year I went to hear the Charleston Symphony's free
concert on the Custom House Steps. If anyone needs any info I'm always
willing to help & give ideas. Enjoy the "Holy City" 2/1/97 Stephanie "russg@enter.net"
-- Russell Griffith" (russg@enter.net) submitted 2/1/1997
WE HAVE BEEN TO CHARLESTON TWO SEPERATE TIMES
ONCE IN 1993 AND IN 1996. WE ARE GOING BACK THIS JUNE, AND WE CAN'T
WAIT! WE STAY AT A BEACH HOUSE ON FOLLY BEACH ABOUT 15 TO 20 MINUTES
AWAY FROM CHARLESTON. YOU CAN CONTACT FRED P. HOLLAND REALTY ON FOLLY
FOR RENTAL INFORMATION. WE LOVE TO GO INTO TO CHARLESTON TO SEE THE
SIGHTS, TOUR THE HOMES AND TRY OUT NEW RESTAURANTS! CALHOUN MANSION HAS
TO BE ONE OF THE BEST HOMES TO TOUR, IF YOU ONLY HAVE THE CHANCE TO
TOUR ONE, THIS ONE IS IT! OUR FAVORITE RESTAURANTS OUR BOWENS ON JAMES
ISLAND, BEFORE FOLLY BEACH. CRAWDADDY'S ALSO ON JAMES ISLAND BEFORE
FOLLY BEACH. T-BONZ GRILL AND BACKSTAGE DELI BOTH IN CHARLESTON. WE ARE
EXCITED TO TRY POOGAN'S PORCH CAROLINA'S AND BOCCI'S. THERE IS SO MUCH
TO SEE AND DO IN CHARLESTON THAT WE KNOW WE WILL BE VISITING FOR YEARS
TO COME!
-- CLAN FROM MT. VERNON, OH submitted 1/24/97
I lived in Charleston from 1991-1996 and thought
that I might offer some tips for visiting. Restaurants to try are
Poogan's Porch, Anson's, and Slightly North of Broad in downtown
Charleston...and Fonduely Yours, Shem Creek Bar & Grill, and RB's in
Mt. Pleasant. I fully recommend that anyone visiting Charleston take a
carriage tour around the city as it will give you a good perspective of
the beauty and history of the city. Jeff
-- Lumberjack's - Canton" (lbj2@ezo.net) submitted 12/3/1996
My husband and I visited Charleston in May of
this yr (96) and absolutely loved it! We're both northerners, sick of
cold weather & high cost of living, so we're planning on moving next
October or November. I'm a medical secretary and plan to apply to
Medical University of South Carolina in Charleston. We looked at some
apts in West Ashley - Indigo Creek & Moss Creek, and plan to live in
either one of them. I'd love to talk to someone who lives in Charleston
currently to give me an insiders point of view. Ooh, and for good eats,
we really liked The Mill.
-- Deb (mcdonld@pico.vtmednet.org) submitted 12/2/96
My friends are sick of hearing me rave about my
November vacation in Charleston.My husband and I stayed at the John
Rutlidge Inn and loved it.Our favorite restaurant is 82 Queen.The She
Crab bisque was fabulous.Our visit to Middelton Plantation was
great.Most of all we enjoyed just walking around the Historic District
gawking at the exquisite homes.Every hour was an adventure none more so
than meeting a fellow Califorian on the ferry to Fort Sumpter.After a
few laughs on board we decided to have dinner together making our last
night in Chrleston one to cherish.I loved the food,the shopping,the
sense of history but most of all the gracious hospitality from everyone
we met.I can't wait to go back.Thank You Charleston!
-- Anne Tierney (anne@re4sale.com) submitted 12/2/96
We just returned from four days in "chilly"
Charleston- not the best of weather but enjoyed some of the BEST food-
A bit of advice- before you go, call ahead and make reservations- so
much easier! Anyway, best choice is "Carolina's"- what a
meal....Thoroughly enjoyed "Blossom Cafe"- the tuna steak was
outstanding! "82 Queen" was good but in our opinion, not #1. If you are
adventuresome, go to Shem Creek and ask directions to "The Wreck"- down
and dirty as they say, but what a great place to eat lunch.Oh, by the
way, "Crandalls" is out of business. Hope you enjoy your trip as much
as we did! -Sandi
-- Sandra Farina (sfarina@rvcc.raritanval.edu) submitted
11/18/1996
Was in Chareston in June. We had a great time in
a beautiful city. The food was great. We ate at Hyman's Seafood and
shrimp and grits. Being a Northener I want to know the recipe for that
great dish. Thanks.
-- Pat Watson (pwatson@isbe.state.il.us) submitted 11/15/96
We just got married on Oct 19 and spent 4 days
and 3 nights in Charleston. We had a fabulous time. I thank the
travelogue for it's use in finding things to do. We recommend that if
you plan to visit for the first time take the "Doin' the Charleston"
tour, we took that first and it really gave us a good picture of what
else was available in the area. We stayed at the Ashley Inn at the
corner of Bee St. and Ashley Ave., It was so quaint and all the inn
keepers were great. I really felt at home there. For dining I would
definitely send someone to Magnolia's for a quiet dinner and Carolina's
if you are not looking for too much privacy, it was very loud there. We
toured several art galleries, Fouche' Gallery was great. If you are
looking for souvenir's look in the shops, then goto the market, the
prices there can be 10-15% cheaper. We walked everywhere. The Edmonston-Allston
and Nathaniel Russell houses were fascinating. History buffs would love
it here. Military folks will be kept in awe over at the 'USS Yorktown'
and Fort Sumter. We did attend a ghost walk, but didn't really enjoy
it. We still have many places to visit in Charleston and we plan to
re-visit probably for our first anniversary. Enjoy!!!!!
-- Chris and Cheryl Rondeau (Chris_Rondeau@ccmail.orl.mmc.com)
submitted 11/5/96
I am interested in going to the College of
Charleston to pursue astronautics. I would like to know the web page
adress of the college. If you can help E-mail me. By the way T-Bones is
a must eat site in Charleston,and don't forget the straw market for
shopping!!Thanks
-- Katie Hill (triscuitH@aol.com) submitted 11/7/96
I will be visiting family again for Christmas
this year in Charleston. I am constantly amazed at the abundance of
things to do there. Dining, of course, in Charleston is a favorite
pastime of mine, & all I have to say is... The Wreck, eat at The Wreck
!!! it's a very interesting restaurant (in the book), and the food is
impeccable. I make it a point to eat there every time I go to
Charleston and they never let me down. November 3rd, 1996
-- Nickolai Kobylk (meniscus@ecu.campus.mci.net) submitted
11/5/96
I will agree with all of the letters I have
read-Charleston is a great place to visit. You can find a little bit of
everything-historic areas, great food, nightlife, and wonderful
southern hospitality. I have vacationed there in the summers of 1995
and 1996 and I hope to return very soon. Some of my favorite places to
eat (although there are too many to name them all) are California
Dreaming, Tommy Condon's, and Wild Wing Cafe. Walks along the Battery
at night are breathtaking, and the deck is a great place to hang out on
a swing with someone special. The historic houses and plantations are
wonderful to see and tour, but lots of film is a must. Any area you see
will make you want to stay.
-- Brooke Boginsky (babogi@planetx.bloomu.edu) submitted
10/17/96
Charleston was a pleasure to behold ......so much
to do! My favorite restaurants are Ansons, Carolinas and Fulton 5. The
sightseeing is amazing .... especially if you are a history buff like
my wife and I are ..... and shopping..... amazing! From the obvious
stores filled with wonderful antiques to fresh upbeat contemporary
stores like STUDIO on historic KING STREET. Loved Charleston! Can't
wait to go back!
-- Bruce Bernstein submitted 10/15/96
My wife & I just returned from 4 days in
Charleston -- we had a great time & would like to make a few
recommendations:
1. I've had calamari right off the beach in Mexico, right on the beach
in Spain, but the best I've ever had was at Sarmet's Corner on King
Street, a great place to lunch in the middle of the shopping district.
2. Also highly recommended eateries: The Andalucia, a small Spanish
tapas bar right next door to the Powder Magazine and near the Round
Church. The Wreck (for seafood) over in Mount Pleasant.
3. BEWARE: many color brochures say that the Gray Line boat tour leaves
from the City Marina on the West Side. After taking a taxi there, we
were told that it had been moved to the foot of Calhoun Street on the
East Side. After taking a taxi there, we found that it was in fact
farther south near Vendue Range and the Waterfront park. Having
literally missed the boat, we got up early the next morning -- a Sunday
-- to try again. We were told that the boat would not sail because they
needed a minimum of 15 people. So we never did get the highly
recommended water tour.
4. Charleston's #1 attraction is its architecture -- take as many house
tours as you can, then walk around on your own. It's fabulous. Like a
mixture of Barbados, Bermuda and the Colonial sections of Philadelphia.
5. The Charleston City Museum near Marion Square is very well done, and
a great place to start your visit. A thorough and well organized
overview of history, people, decorative arts, artifacts,etc.
-- Harry Roach (milimage@csrlink.net) submitted 10/15/96
My wife and I visited Charleston for the first
time on August 23-26, 1996. We enjoyed the city very much. we stayed at
the Indigo Inn, and would recommended it. The staff were extremely
helpful and courteous. Two restaurants which we enjoyed immensely were
Carolina's and Magnolias. The food and service were superb. We were
very disappointed with the food at Hymans Seafood Co. The Food was
rather tasteless and my Sword fish was very chewy. The dinner at
California Dreaming was good but very rushed. The soup, salad and main
course were all served within a 5 min time span. We hope to return to
Charleston again as we enjoyed the city and people very much.
-- Matt & Carreen Aronica (mattnc@worldnet.att.net) submitted
10/6/96
These Charleston rookies are now huge Charleston
fans! My wife and I spent a week over the 4th of July in Charleston for
our Honeymoon. What a wonderful vacation! We stayed the first 3 days at
Seabrook Island, a perfect place to unwind, walk the beach, and play
some great golf. We then stayed at the Vendue Inn B&B next to the
waterfront park. It was excellent (huge, beautifully appointed suites
with delicious breakfast) and within walking distance of the market,
the Battery and the rest of the historic district. Our last night we
ate at Crandall's on East Bay. It was simply one of the best dining
experiences of our lives! It is in a restored home with huge piazzas.
The atmosphere is charming and intimate, but very inviting (not
stuffy), the service excellent, and the food was wonderful! We highly
recommend it. Other suggestions include Boone Hall Plantation, the city
theater productions, Bocci's for Italian, the civil war walking tour,
Ft. Moultrie and simply wandering the streets of this fascinating city.
Enjoy!
-- Gregg and Kristen Wildes (gwildes@mail.utexas.edu) submitted
9/19/96
I am a native Charlestonian who graduated from
the College of Charleston in 92. I now live in San Francisco. For those
interested in visiting Charleson, I would recommend eating at
Carolina's Restaraunt, McCrady's Restaraunt or Hymens Seafood. For
nightlife, I would recommend Arizona's Bar and Grill, Southend Brewery
and Wild Wing Cafe. For the best music check out Cumberlands and The
Music Farm. You can't go wrong visiting Charleston. It has the best
food anywhere in the world (especially seafood) and the friendliest
people around. For those interested in the College of Charleston. All I
can say is what a blast! Go to class not the beach! Enjoy your stay.
-- Trip Riesen (triesen@tlg.net) submitted 9/16/96
My husband and I have gone to Charleston for the
past two years. It is Great! I read, from one of your letters that
wassubmitted, to go to the East Bay Trading Co. Restaurant --it is
closed. It was an excellent place to eat! Shopping-- anything you can
imagine. I have a question hopefully someone out there can
answer...There is a shop that if you stand at the back end of the
marketplace and look to your left it sits there and across the street
sits more shops. The shop is a rather large building for vendors, so
the variety in there is a lot. Anyone know the name???? I found
something in there that I wanted to buy, but I didn't and now I could
kick myself. If you could help out I would appreciate it.
-- Katina Jordan (Pjordan@twr.org) submitted 9/14/96
We recently vacationed in Charleston, South
Carolina and took the best sightseeing tour we have ever taken in any
city! It was an owner-operated bus tour company called "Talk of the
Towne". We chose this type of tour because, having previously taken a
horse drawn carriage tour, we were informed that the motorized tours
covered a much greater area of the historic district. Our guide was
experienced, well informed and articulate. I also recommend McCrady's
restaurant in the historic district. It was excellent!
-- Ellen Fiori (geofiori@aol.com) submitted 9/5/96
My wife and I spent our thirtieth anniversary in
Charleston this past weekend. We stayed at the Ansonborough Inn on
Hasell and this place has got to be the best. The price is great, the
breakfast outstanding, and the wine and cheese in the afternoon can't
be better. Park your car and you can walk everywhere. If you like to
have munches in your room, a great grocery store is across the street.
But if dining out is your fare, by all means try Hymans Seafood Company
on Meeting Street. Our waitress, Sara Pride, took exceptional care of
us, from recommending diner entree's and by all means wine. If your
taste for wine is for flavor rather than cost, try the Sutters Home for
ten bucks. Can't go wrong. Diner, wine and tip ran a little over fifty,
but so much food we had a "doggie bag" for the next day. If you are in
the Market area around lunch time, don't miss T-Bonz. We had rib eye
sandwiches, drinks, and tip for twenty five bucks. The rib eye was to
perfection. We recommend a carriage ride to see the sights, but be
aware you may not see the exact sites you want because Charleston runs
a sort of lottery about which carriage goes to what area. And you won't
know where you are going until you have started the tour. Seems the
reason is to limit how many carriages are in what area at any given
time. We took the Old South Carriage Company tour, the guides are
dressed in Confederate Uniforms with red sashes. Taylor was our guide
who did a superb job with descriptions. We also took the Gray Line
Water Tours, both the diner tour and the day tour. The diner tour was
great but we couldn't see any sights so we went back for the day tour.
Remember to take comfortable clothes espically shoes and walk around to
see the sights. Oh yes, don't leave out a walk along East Bay all the
way to the Battery. Enjoy Charleston.
-- Ben and Nancy Carter (bcarter@hiwaay.net) submitted 8/27/96
We are frequent visitors to the Charleston area
and I am a true Charleston fanatic!! When it comes to Plantation homes;
I highly recommend Middleton Place on the Ashley River. The main house
was burned by Union troops during the US Civil War, but the gardens are
spectacular! A MUST SEE!! The other plantation recommendation I have is
Boone Hall. If you will be visiting in the month of November, try to
make it to the reenactment of The Battle Of Seccesionville (we will be
there). Downtown is an absolute joy, from the Battery, to Waterfront
Park, and, of course, the Public Market. And while visiting the
Historic District, stop for a bite to eat at Hyman's Seafood/Aaron's
Deli. The Best Food in Charleston!! If you want to learn about
Charleston History in one spot (or escape the heat) try the Charleston
Museum. Enjoy your trip, maybe we'll see you there....
-- Mary Payne (cfp@wnc.com) submitted 8/19/96
The best resturants in Charleston are Slightly
North of Broad, 82 Queen, Magnolias, and Blossoms.
-- Steve & Susan Brown submitted 8/17/96
After spending some time in Charleston this
summer, I had to write and rave about Celia's Porta Via. Celia's
food is absolutely fabulous, and a trip to Charleston without a visit
to Celia's is incomplete. Located in the Historic District, Celia's not
only has amazing lunches and dinners, but the deli food is to die for
too! You've never had bread like Celia's, and the pasta dishes are
incredible. Don't miss out on this fantastic restaurant if you're going
to be in Charleston!
-- Karen Gimson (jmhayn@mail.wm.edu) submitted 8/13/96
My sister, cousin, and I had the opportunity to
spend July 13-21, 1996 in Charleston! We LOVED it! You don't even need
to bother with a car if you'll be staying in the historic district.
Take the time out to walk around the city streets. There's a beautiful
view no matter where you go. Take a carriage tour when you get there. I
recommend Old South Carriage. They're the people with the Confederate
uniforms. Our guide, Brian, was informative and fun. Once you've done a
carriage tour, you'll get a good idea of where to go from there. As far
as restaurants, we didn't hit a bad one. Try Sticky Fingers for the
casual dining. If you want a fancier feast, try 82 Queen. Go to see
Boone Hall Plantation and Magnolia Plantation and Gardens. You can tour
the houses and then enjoy a walk through the gardens. Thanks for such a
great trip, we'll definitely be back. :-)
-- Carol Jarosz (caj@sei.cmu.edu) submitted 7/30/96
I vacation in Seabrook Island, just 24 miles from
Charleston, and love it! I try to get ther 4 times a year. In April, I
spent a week eating from one place to the next. The weather was
beautiful, and so are the people. Places to eat: On Maybank Hwy, John's
Is.-John's Island Cafe for breakfast-the best. In town, Celia's off
King St., Carolinas, 82 Queen, and the best-Planter's Cafe next to the
Market. You must go any time of year. Charleston is wonderful. For golf
and beach it's Seabrook Island and Seabrook Exclusives.
-- K.McCart (kmseabrook) submitted 7/23/96
Celia's never fails to delight. Every time
I visit Charleston, the food and ambiance are a must do attraction. I'm
planning on visiting again soon, rest assured its the first place I'll
go. For those out there who love Italian food, I've never had any
better anywhwere!
-- ELIZABETH SHEPPARD (tmsignal@ari.net) submitted 7/22/96
Henry's on the market rocks!
-- Annalyle Turnage (internetx.net!turnagea@news.cais.com)
submitted 7/17/1996
This past spring I visited Charleston, SC for a
music festival and frequently ate at a wonderful neighborhood
restaurant called Celia's. Every night during the festival they
had live music after the nightly concerts. The food at Celia's tastes
just like my mother's. I never thought anyone could make Lasagna and
bread the way she does, but Celia's is even better!!!
-- Flavia Manske (FManske@aol.com) submitted 7/17/96
7-16-96 Just spent a delightful two days in
Charleston, the indigo inn offered fine accomodations as well as heaps
of southern hospitality. The market place was a shoppers dream,
O'henrys offered a great stop off for afternoon cocktails after
siteseeing. Tbonz steakhouse and Hyman's Oyster Bar was
everything you would expect in casual dining. A city so old and
historic, so clean, and so well cared for is rare. Thanks Charleston,
we will be back!!
-- claudette vogel (claudey@imsweb.net) submitted 7/16/96
We have just returned from a week's stay in
Charleston from June 29-July 6, 1996. We stayed at the Indigo Inn in
the Historic District and enjoyed it very much. Our room was large,
quiet, and very convenient to all the things we wanted to do. We walked
everywhere, exploring the back streets and peeking into gardens. We
were lucky enough to meet a resident of one of the old historic homes,
found we shared a common interest in history and old houses, and were
invited for a brunch on her piazza! All the restaurants we ate in were
wonderful with the exception of one at Patriot's Point where we had a
very disappointing lunch. Andaluccia Restaurant at 83 Cumberland
Street was our favorite. The food is Spanish and very good. Be sure to
sample as many of the tapas as you possibly can! We were happily
surprised to find that we were not bothered by bugs, even at Magnolia
Plantation where we spent one entire day. It's well worth the short
drive to it. We watched several sunrises from Waterfront Park and then
walked along the Battery. Our time in Charleston this vacation only
made us want more. We'll be going back as soon as we possibly can!
-- Bruce and Brenda Black (bblack@grove.net) submitted 7/9/96
7/9/96 my husband and I will be spending our
second summer on Isle of Palms at the Sea Cabins, very clean ocean
front condos that sleep six, very resonably priced. there is a great
restaurant next door called the one-eyed parrot serving local fare,
very tasty and very reaonably priced. Charleston is a beautiful city
with lots to do. Make sure you go to Boone Planation if money is tight
it was very pleasant and historic. Hymans Seafood is a must, the
most incredible seafood dinner I have had, Poogans Porch is
wonderful very quaint comfortable atmosphere delicious food, make sure
that you have the whole day to spend at patriots point, it took us 4
hours to cover only 1/2 of the air craft carrier. The tour of fort
sumter is a great boat ride but not much too the other part of the
tour. Fort Moultrie is just as good if you are tight for cash as well.
Went to Edisto for sea shells, was very disappointed as there were none
to be found. All in all a great vacation can't wait to get back there!
-- Mary A. Hyman (mary@pls.com) submitted 7/9/96
We recently spent our Honeymoon week in
Charleston and loved it. The Ansonborough Inn was truly a pleasure. It
would be difficult to find a more Romantic setting than this. Our
favorite restaurant was Bocci's with A.W. Shucks a close
second. A carriage tour is a great way to get familiar but walking is
the best way to explore. We highly recommend Charleston. Bring lots of
film and wear comfortable shoes.
-- Sara and Steven Moore (cn2636@coastalnet.com) submitted
7/7/96
On July 3 my husband and I had what may have been
the best dinner ever at Blossom Cafe. Our waiter, Frank
Hamilton, recommended an excellent wine. Then, because I wasn't very
hungry, recommended several appetizers that gave a good sampling of
their food. Everything was great! Frank had the kitchen create a dish
for my husband that was incredible. And while I was eating one of my
appetizers, Frank brought my husband "a little something" to eat,
although he hadn't ordered it. The service was terrific, the setting
was lovely, and the prices very reasonable. I can't recommend it highly
enough.
-- Jean-Marie Taylor (JTaylor862@aol.com) submitted 7/5/96
Where to begin. We live in upstate South Carolina
but go there several times a year as my wife's family has a beach house
in the Sullivan's Island historic district that has been in the family
since the 1870's. As frequent visitors we would suggest (should you be
short on time) several must do's. First take a carriage ride around the
lower end of the city. Second try to take some time to WALK some of the
side streets adjacent to the streets you travelled on the carriage
tour. The candlelight home tours are great if you are into architecture
and interiors. If you don't wish to board the boat to visit Fort Sumter
in the harbor, drive out to Sullivan's Is. to visit Fort Moultrie. For
as quaint as many of the houses and yards are in the old section of the
island, keep in mind that Hurricane Hugo ripped away much of the old
vegetation back in 1989. Beware of the tourist trap restaurants on Shem
Creek in Mt. Pleasant. They are great for the view and scenery but the
food is a bit pricey for what you'd expect. As a professional
photographer I must attest that Charleston is a photographers paradise.
Hope you enjoy your visit and take things slowly if possible to soak up
all the details of this magnificent city and surrounding areas.
-- Dan Harvell (rileson@carol.net) submitted 6/22/96
If you are looking for brew pubs in this city,
try The Market Street Mill or Southend Brewery. Both are
new additions since last Spring. You're welcome :)
-- tmkillian (tmkillia@edisto.cofc.edu) submitted 6/12/96
I just went to Sports Rock Cafe by the
North Charleston Colesium. The Food and Service were great, and there
were over 70 TV's to watch any sporting event! This place was great,
Hat's off to the folks at Sports Rock Cafe!
-- Bob Carson (AJF999@aol.com) submitted 6/11/96
From a guy in Boston who was raised on North End
pizza the best pizza I've ever tasted in America is at Andolini's
on Wentworth St, a block off King St. One size pie with any topping you
want or calzones. Can't be beat.
-- David Kaplan (dkaplan@us1.channel1.com) submitted 6/10/96
Another restaurant you don't want to miss while
in Charleston is Poogan's Porch on Queen St. And at 56 Queen
St., stop in at Savvy of Charleston for some original jewelry and a
visit with Bailey the poodle and her human, Jane.
-- Jean (jstarr@crown.icongrp.com) submitted 5/28/96
Catherine and I just returned (April 15!!!)from a
short but sweet visit to Charleston. We drove down from snowy Boston to
pick up our new Corsair trimaran (those who don't know about this great
boat can e mail me at thistle@tiac.net) and first off want to thank Bud
and all the helpful people at the City Marina for their exemplary
southern hospitality. We had our most memorable meal at the Wreck of
the Richard and Charlene in Mt. Pleasant (yes it's hard to find but
we were fortunate that the nice man walking his dog confirmed that
indeed we had arrived. The people at the bicycle shop on the main road
are accustomed to and gave excellent directions - probably could also
give execellent advice on your next bike purchase.) I guess the many
local folks who were enjoying their meals will not appreciate our
putting this out to the world, but the preparation of seafood here is
as good as it gets. You can't beat gorgeously fresh fish, perfectly
seasoned; when it's fried it's with the lightest batter allowing you to
savor the flavor. As yankees we found the boiled peanuts novel and a
great appetizer especially when accompanied by the local brew. Be
prepared for great service, low maintenance atmosphere -- you're there
for the food not the china. We only had a couple of hours to see the
city; park somewhere and walk -- there is a lot to see on foot
especially on the side streets. Azaleas were abundant, dogwoods just a
tad past their peak, weather was welcomely warm after 21 inches of snow
the week before. Breezes were a bit stiff for our maiden sail, but we
would love to try again.
-- Bert Kornyei (thistle@tiac.net) submitted 4/15/96
My wife and I just returned from a wonderful
4-day vacation in Charlestown. Its a great tourist destination that is
decidedly "untouristy." I highly recommend the local B&B Agency that
places visitors in homes in the historic district (Historic Charleston
B&B.) Wonderful accomodations can be obtained in beautiful
neighborhoods for reasonable prices. Best of all, there is more
opportunity for mixing with the natives. I recommend Blossum Cafe
for great regional nouvelle cuisine. Take time to stroll the old
neighborhoods at night for a surreal experience.
-- Bob Devereaux (robdev@swva.net) submitted 5/7/96
Comments have two sections, travel & relocate:
Travel: Visited 4/19-21. Stayed Ramada Inn I-26 & Montague, overpriced
& overbooked. If on budget, stay on I-26 North Charleston; not far fm
downtown, easy drive, light traffic.
Good lunch @ Lodge Alley Inn, beautiful plaza w/fountain in
back, recommend "195" club sandwich if hungry. Skip the open air
market, blocks and blocks of basket & spice stalls. Plenty of other
interesting shopping.
Relocate: I'm moving there in June. Want to get 5
year old into private kindergarten. Any suggestions? Will consider good
public schools, any recommendations? Heard Belle Hall is excellent,
please confirm...hoping to live in Mt. Pleasant area. If you have a 4
br house for rent around $1000/mo, let me know. Coast Guard officer
w/family, two small children, no pets, no smoking, excellent references
from local residents. Will consider lease option but have to sell house
in MD first. Thanks.
-- Alan Marsilio (a.marsilio/msc@cgsmtp.uscg.mil) submitted
4/24/96
My Leader and I spent three days in Charleston
and used info I downloaded from the Travelogue. We visited during the
1- 15 March 1996 to put things into perspective. One restaurant which
gets Five Stars from us is the Market East Bistro on Market
Street East, right beside East Bay Street. The restaurant is in an old
house and one enters from a side entrance along a little alley. Our
meal was, in the simplest of terms, truly memorable. We have eaten in
many a city in Canada, the USA, and Europe, and we would put this
establishment close to the top of the list of any restaurants we have
frequented. The Market East Bistro scores points for a) reasonable
prices, b) exemplary presentation of the food, and c) taste. We cannot
recommend it too highly.
-- Geoffrey Smith (gsmith@sac.on.ca) submitted 3/21/96
We visited Charleston in February of '96, and
really had a great time. We traveled in a motor home and camped at
James Island County Park. It was great, spacious, well kept and good
security. All of the people that we came in contact with were extremely
nice and friendly. We were disappointed in Fort Sumter, but we
especially enjoyed Fort Moultrie, James Towne Landing, the Historic
District, and the Yorktown Aircraft Carrier. One great restaurant, off
the beaten path, is one called SEASONS, on 17 South, about a
mile south of downtown. The Chef is a former chef at Magnolia's. The
food was great ! We also recommend Slightly North of Broad &
Magnolia's. Be sure to tour some of the older homes near the
Battery. We plan to return to Charleston in the spring to see
everything in bloom.
-- Richard & Margaret Moore (moores@localaccess.net) submitted
3/1/96
Where to begin...as unofficial "natives" of
Charleston, we can highly recommend many local "spots" in Charleston.
Downtown Charleston is a shopper's paradise, which include many upscale
stores, such as those located in the Omni, to some more local stores
such as Charleston Chocolates (the best truffles you'll find
anywhere!!) to the candlestore near the intersection of Meeting Street
and North Market. Our favorite restaurants (and we've been to more of
them), include Cappy's on Maybank Highway on John's Island,
where you'll get the best fried flounder and shrimp dinner to the
Shipwreck on the Isle of Palms, where you can sip daiquris on their
third deck while you watch the waves roll in. Waterfront Park is a must
see morning, noon, and night...each offers a different experience. But
a word to the wise...skip th Harbor Tour, just go to Fort Sumter!!
After any visit to Charleston, it will come a home away from home for
you, just as it has been for us!!
-- Kim and Kelly Pyszka (mumla@uxa.ecn.bgu.edu)
I recently spent a WONDERFUL eight days in
beautiful Charleson, helping friends establish South Carolina's very
first Netcafe! I can't say enough about this beautiful city and
the friendly people that inhabit it! You can be sure that I will be
back for another visit SOON!
Did you know that South Carolina's very first
netcafe is now open and online? netcafe.com is located at 372 King
Street, and not only offers a chance at connectivity, but also a great
full menu complete with beer and wine. So whether you're looking for
another great place to eat, or you just want some fun on the Net, stop
by for a visit ... and tell them Frazz from Canada sent you!
-- Yvonne Dean (yvonned@supernet.ab.ca)
My wife and I just returned from our honeymoon in
Charleston. What a wonderful experience!! Among the restaraunts we
enjoyed were Louis's Charleston Grill, Slightly North of Broad, and
Carolina's. We went in the "off season" (late December/January) so
there were few waits but plenty of smiling faces. Everyone was kind and
gracious to us on our visit. Because of the federal government shutdown
we were unable to visit Fort Sumter/Moultrie. However, that just gives
us a reason to come back. Visiting the historic homes in the city as
well as the plantation homes outside of town are a must. We stayed at
27 State Street Bed & Breakfast and enjoyed it tremendously. While the
city reminded me some of New Orleans, Charleston proved to be cleaner,
safer, more quiet and more elegant. I would recommend it to anyone. My
wife and I are already planning for our next visit.
John M. Davis
Tallahassee, FL
-- John M. Davis (mdavis@law.fsu.edu)
We have been to Charleston twice, in the last two
years. If there are any persons who love Civil War history surely
Charleston is the place to go. But, it is much more than that to us. My
daughters, and my and me, loved visiting Charles Towne Landing. In my
view it was a place to visit than the more popular Magnolia Gardens (in
May). We were very disappointed at Magnolia, after all the hype l guess
we expected more. We have stopped at Fort Moultrie for a couple of
visits and really were taken by it. The park rangers were great. Fort
Moultrie is better than Fort Sumter, if you choose to visit only one
fort. One of our favourite memories was taking a buggy ride on PALMETTO
CARRIAGE CO. The staff were great and we really enjoyed the ride (even
our two teenage daughters loved it!) Our favourite restaurants were
A.W. SHUCKS, TOMMY CONDONS AND SULLIVANS (SULLIVANS ISLAND). Our
favourite pastime is just getting out of our car and walking down a
street until we get to water!
-- John Edwards (af635@freenet.hamilton.on.ca)
My wife and I visited Charleston for the
Thanksgiving holiday and had a delightful visit. We stayed at the Lodge
Alley Inn at the recommendation of another posting. The lodging was
great. We visited the Mills House restaurant for Thanksgiving
dinner. The buffet was second to none. We shopped, walked, visited, and
even took a carriage tour. The weather cooperated little, but we didn't
mind. We loved the evenings in the Lodge Alley Inn lounge listening to
the piano. We can't wait to return.
Regards, -- Lauren & Craig DeRidder (craig.deridder@internetmci.com)
Hi Y'all,
I spent the last six month as a student in a working exchange programme
in Charleston,SC. There is definitely no other American city whose
flair and charme is such impressing. I never expected such a beautiful
town with friendly and heartly people. Charleston is really a little
secret among the cities in the US. If you ever have the chance visiting
Charleston, don't miss the Music Farm, the ACME, and of
course the Windjammer at the Isle of Palms. Oh Lord, I had a
great time at the lowcountry. Thank you Juergen, Alex, Gary, Allen,
Dave, Isabel, Hallie, Roxie, Jan and Kurt, etc.... Tune to 96.1 FM and
ride the WAVE!
-- Matthias Korward (kema@fh-konstanz.de)
We just returned from four days in Charleston
(11/17-11/20) and, as usual, had a wonderful time. Weather in the low
70's and the trees still colorful. Stayed at Lodge Alley Inn,
BUT were shown rooms at the Anchorage Inn, near the new
waterfront park and it is a beauty, with big "hot tubs" in some rooms.
We plan to stay there next visit. Magnolias, Celias, Carolinas and
Slightly North of Broad are restaurants we tried and LOVED during
the trip. Charleston gets more beautiful every visit, and its one of
the best "walking" cities in the country. Very safe and clean.
Ciao,
-- Bob Gaines, UNC-Greensboro, Greensboro, NC
(gainesb@sesat.uncg.edu)
Hello Youall!
I spent the last six month as a exchange student in Charleston. I met
wonderful people and had a great time. Even as a German, being used to
old things and lots of history, I was deeply touched by the flair of
this city. Charleston is not very well known among Germans travelling
to the US. People here just do not know how beautifull it is.
My favourite places were the Music Farm with all the live
performances of really good bands, the Acme as a dance-place and
the Windjammer on the Isle of Palms where you can enjoy both,
music and the beach. Also there is one of the best radio stations I
know, located in Charleston: 96 WAVE!!!
Hopefully I'll be able to be back soon. Hi to everone there!!
-- Juergen Reinhardt (john@stud.fh-heilbronn.de)
If you want a great dinner go to the East Bay
Trading Co. and by all means go on the Candlelight Tour of Homes
- well worth the money!
-- Jenny Tonyes (jenton@ksu.ksu.edu)
We just returned home to Florida from Charleston
and, to be honest, we didn't want to leave. We've never felt more at
home on any of our vacations. The people make it that way. We stayed at
the Ansonborough Inn on Hasell St. and we loved it! Restaurants
of note: Anson, McCrady's, and Hyman's Half Shell. Points of
Interest: Patriot's Point, the Market, and ANYWHERE in the Historic
District! And you simply must take a carriage tour with Old South
Carriage Co. Fun and informative. We hope to return to Charleston soon!
Incidentally, if anyone can get us the recipe for Anson's Crispy
Flounder, please, please E-Mail us immediately!!!!
-- John & Kathy Behne (behneway@phoenixat.com)
I lived in Charleston for several years, and have
recently moved to West Palm Beach, Florida. I may now be among the rich
and famous, but there is nothing that can compare to a romantic weekend
trip to Charleston. The history of the many plantations, houses on The
Battery and the Market is fantastic. If you like the outdoors, there
are the many beautiful beaches (Kiawah,
Folly Beach, Sullivan's Island), fishing (just about anywhere), and
boating. There are public parks everywhere, (Charlestown Landing). And
food, if you like to eat, this is the town for you! There is also
nightlife galore, you can park and walk to all of the various bars
downtown (Henry's, Tommy Condon's, the Jukebox). And for the
morning after, if you're looking for a downhome breakfast, without the
atmosphere, try Joanne's, right on the Hanahan line.
-- Kristen E (eizenk@ix.netcom.com)
In January, 1994, my husband and I travelled to
Charleston for our honeymoon. It was the trip of a lifetime for the
both of us. The weather was a delightful 70 degrees and a wonderful
escape from the snow and ice of Pennsylvania. We enjoyed strolling the
Public Market, eating at Hyman's Seafood and the East
Bay Trading Co. We highly recommend staying at the Lodge Alley
Inn. Although we were not able to return in January, 1995, we are
anxious to re-live the beauty and wonders of Charleston, South Carolina
again.
-- Verdi Donnelly Quinn (mevdq01@moravian.edu)
The Chef & Clef will provide a great
dining experience as well as give an opportunity to listen to live
jazz. On weekends there is a Blues Bar on the top floor. It is
conveniently located on Market Street in the heart of the Charleston
shopping district - about one block from the OMNI.
-- Tim Berkesch (netproft@mercury.interpath.net)
I've just returned from a wonderful stay in
Charleston. It's been more than 10 years since I was there, and in that
time I've moved from my hometown of "the other Charleston" (W.Va.) to
St. Louis. But Charleston, S.C., was everything I remembered it to be
and more. First, dining: Magnolia's had outstanding, "nouvelle"
Southern cuisine; Celia's had excellent, light, fresh Italian
food; Blossom's Cafe was a wonderful find with a charming waiter
who suggested they create a dish especially for me. I didn't have
dessert there, except for biscotti, but I saw some sweets that would
knock your teeth out; and Louis's Charleston Grille was elegant
and mouth watering. Second, hotels: I did not have a good experience at
the Mills House, but the Indigo Inn was a delight. The people
there are extremely helpful and friendly; the rooms are nice and
comfortable; breakfast is nice with an open courtyard for seating; and
it has a great central location. Third, what to do: I spent an
afternoon at Kiawah Island, where public access is at Beachwalker's
Park. I rented a beach cruising bike from the Bicycle Shoppe,
which has shops throughout the area, and pedaled the length of the
beach and back. The person I spoke to at the Bicycle Shoppe on Meeting
Street in Charleston was very helpful and knew the area well. I also
went on a kayak trip on the Wambow (spelling?) Creek (really a river)
through Coastal Expeditions, a kayak touring company. You don't
have to know how to kayak -- the instruction is great and safety is
clearly important to them. Our guide, and the co-owner, Tim, was a
delight and very knowledgable about the area and kayaking. It's not the
typical thing to do in Charleston, but you'll see areas you'd never see
any other way. I highly recommend it. I also recommend the
Preservation Society's Candlelight Tour of Homes and Gardens
(September and October weekends). There were a few short lines to get
into some of the homes, but the wait was well worth it. It's the best
way to see the interiors of the beautiful homes and architecture in
Charleston.
-- Scarlett Lee Foster (slfost@ccmail.monsanto.com)
Wow! I just spent my first (of what will be many)
trips to Charleston. The history, architecture, food, and especially
the people were "world class." Quite a mix of cuisine; my favorite was
the lowcountry (of course). In particular, Magnolia's was a
memorable experience. If anyone has their recipe for cheddar grits, I
wish they would share it with me at "bcraven@atlantis.atl.unisys.com"
-- Bill Craven (bcraven@atlantis.atl.unisys.com)
I grew up in Charleston and only recently moved
away. Since I often visit I consider myself a local. Charleston has the
most incredible collection of restaurants I have ever seen. But if you
really want atmosphere (and I'm not talking about that atmosphere money
can buy at places like Josie Joe's or California Dreaming) try
Bowen's Island Restaurant off Folly Road. It's on the right a
little way before you get to Folly Island. Try the all-you-can-eat
oysters in their famous oyster room. While you are there you can add
your name to the wall. It's a dining experience. Don't get me wrong,
Josie Joe's and California Dreaming are both excellent restaurants,
just not the same experience.
-- Monty Hughes (Hughes4.niehs.nih.gov)
More good restaurants from a local - In the city
try: Carolina's (variety), Magnolia's (innovative
variety), Hyman's Seafood Co.(seafood). In Mt. Pleasant:
Village Cafe(variety-fresh great seafood), the Wreck (very!
casual local seafood). On Sullivan's Island: Sullivan's (local
innovative seafood & variety). James Island: The Stono Cafe
(innovative variety)....just opinions! Incidentally, Josie Joe's,
referred to above, no longer exists - new name.(?)
-- E. Collins (faculty_operative@smtpgw.musc.edu)
Magnolia's is a fine restaurant, close to
the Battery and the Waterfront park (downtown) for a nice walk after a
scrumptious meal. "82 Queen" (hope I got the number right) has
one of the finest gumbo/seafood stew ever made, with all ingredients
cooked to the exact tenderness required for it all to come together as
it should. There is a small Mediterranean Style Restaurant, very near
the Market and that very old chapel with the wrought iron fence around
it (was being restored last summer)---this is truly a lovely little
place with fine exotic food and friendly service......and don't miss
all the great shopping in the shops downtown....clothes like no
other!!!!
-- Susan M. Hogue (hoguesm@CNSVAX.UWEC.EDU)
Every time I go to Charleston, I always make a
point in going to Josey Joe's Restaurant. It serves fresh
seafood with a great view. Try it, I'm sure you'll like it....
-- David Greenspan (David_Greenspan@bocaraton.ibm.com)
For the best restaurant fried seafood around
Charleston try the Edisto Motel on Highway 17, about 20 miles
south of Charleston at the Edisto River. Extremely casual, low key,
affordable...the best!
-- E Collins (faculty_operative@smtpgw.musc.edu)
For great seafood, visit the "One-Eyed Parrot"
on the Isle of Palms. The screened in porch is the best place to take
in the sunset and enjoy the breeze. In downtown Charleston, the
Public Market is fun. Look for the authentic sweetgrass baskets
made by hand, only in this area. Also in downtown, take a walking
tour or carriage ride, there are many historic homes and other rich
history. Kiawah Island is a beautiful place for riding bikes,
canoeing, swimming and simply relaxing. Enjoy!
-- Karen Hamilton (kcpur@halcyon.com)
California Dreaming is a great
restaurant!! Also, you must of course go through the marketplace
-- Ty Hartley (thartley@iu.net)
I have been travelling to Charleston since I
first started College more than 7 years ago. The restaurant that I give
the highest praise to is "East Bay Trading Co." They have some
of the best food I have ever had. Remember to save a little bit of room
for dessert, such as the Mile High Pie.
-- James Bruce (cmrfbjb@prism.gatech.edu)
It is necessary if you take the time to visit
this wonderful city to go to California Dreaming. The restaraunt
is our favorite and it will be yours too.
-- engle@ix.netcom.com
Our favorite restaurant to visit when we are in
Charleston is Celia's Porta Via. Celia's is located 1 block from
the market on Archdale Street. The pastas and homemade bread are great,
and the wine selection is very extensive. On our last trip, we were
happy to find they had added a gourmet takeout. Definitely worth trying
if your heading to Charleston, SC.
-- John Maraldo
(JohnM77049@aol.com)
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